Dolar Shop ( Da Wei Cheng )

Doulaofang Chaoshan Beef Hot Pot David City Store is on the 12th floor of David City, Erqi Road. The store is not big and the dining environment is not bad. His hand-played beef balls, signature fried bean skin, and shrimp slip taste very good.

Doulaofang David City Store is at the 12th floor escalator of the David City Shopping Mall on Erqi Road. The store is quite large and the decoration is very good. Their hand-played beef balls and signature fried bean skin taste quite good.

Need to book in advance, fresh food is weighed very fresh, good service, small ingredients, fruit are self-collected, per capita consumption 75-80, every dinner must go, friends like his home taste [taste] than hot pot Ford delicious [environment] booking private room is quieter [Service] Good attitude and thoughtful

# Trip.com Food Forest# David City 12th floor [Dou Laofang] Meals must be queued, each cow is freighted in the mountainous area of Yunchuangui 100[%] local yellow cattle, 1 hour slaughter, 1 hour transportation, 1 hour split, 3 hours to welcome customers, only to have such a super fresh and tender taste! After boiling on the bottom of the pot, put some mustard in the bowl, pick up a bowl of clear soup, and feel the fragrance of beef bone soup. [Snowflake] The texture is clear, and the meat is more chewy. [Spoon handle] The meat is connected, tender and tender, and there is a sense of bullet teeth. [Signature fried bean skin] Fried golden crispy can be eaten directly. In the pot, it is easy to absorb the soup, and the fragrance is mellow and smooth. [Tide Shan hands beat fresh beef balls] After a thousand hammers, you can go to the table. It is crispy Q bullet and full of gravy. [Signature beef grain fried rice] The beef grain seems to be more than rice, and the weight is full. [Nutritional Forest] Almost all the vegetarian dishes you want to eat, the most valuable is: ice grass, this rare dish is also in it, the price is also very good.

Compared with Sichuan-flavored hot pot, Dou Laofang can be described as a clear stream of hot pot. The taste is light. The classic oyster hot pot pot bottom, there are corn segments and two hand-beating beef balls in the clear soup. Dou Laofang's hand beef balls are super delicious, q has a strong way, you can take out, you can also enjoy delicious when you go home. Every day, a cow, I think toe bones, chest fish, dragons are very delicious, crispy, and you can cook for more than ten seconds. In addition, you must arrange the time in advance, try to go early, go late and some delicious meat products will be sold out.

It's so delicious. When you come to Zhengzhou, you must go to David City. Of course, you can't eat without their hot pot. This can be said to be one of the best hot pots in China we have eaten. The bottom of the pot is very authentic.