HAN GUO ZHA JI JI KEN MA LU

The first Korean fried chicken in Jiaozhou, opened for 8 years "Chikenmalu" means fried chicken sold on the street, but the price is not affordable, even the most expensive in the industry. There are many franchise stores, and the takeaway business is good. The dining environment is clean and bright Fried chicken is made to order. The boss recommends original flavor (salty), jam (sweet), and garlic sauce (spicy). You can order half a portion or double. The scallion sauce (mustard) is made whole, but not many people order it The chicken itself is small in size and not satisfying to eat, especially when it is just out of the pot. When it cools down, the parts other than the legs and wings are too dry and woody. I don’t like it very much Sliced ​​fish cakes, dried fish, radish slices, and millet peppers in the fish cake soup are all perfect except for the spiciness that makes me doubt life The service is very good. The boss lady saw that I brought my own beer and took the initiative to bring a screwdriver and a cup. Although the side dishes are few, they are delicious and they are also added diligently. I accidentally bought a 640ml old Qingdao big green stick with an alcohol content of 4.7. The smell and drink are all the taste of childhood [vomit][vomit][vomit]