[Jagalchi, Busan, Korea] Japanese OK! If you want to eat Yukhoe in Busan, go here: "Yukkehan Yukhoe (유쾌한육회)"

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇰🇷Jagalchi, Busan, Korea "Yukkehan Yukhoe (유쾌한육회)" Japanese OK! If you want to eat Yukhoe in Busan, this is the place -:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 　　 About a 5-minute walk from Jagalchi Station on Subway Line 1. Located near Bupyeong Market, this restaurant serves fresh Yukhoe, raw liver sashimi, and abalone. 　　 ▼Yukke 20,000w Yukke with no bad smell and a sweet taste. Enjoy the Yukhoe wrapped in seaweed with cheese and pear. Yukhoe and pear go great together. 　　 ▼Raw liver 16,000w Fresh raw liver with sharp edges. It's firm and has no odor. When you add salted sesame oil, the rich flavor of the raw liver is further enhanced. The sesame oil is available for takeout. Korean sesame oil has a rich flavor. It seems that they will package it so that you can take it home safely even by plane. ▼Cider 2,000w A classic Korean cider, Jinseong cider. The smooth carbonation makes it the perfect accompaniment to yukhoe and raw liver. ▼Banchan The banchan served as a service is seaweed soup, egg roll, bean sprout namul, and salad. The soup, which contains a lot of large and satisfying seaweed, warmed the body and allowed me to enjoy the crunchy texture of the seaweed. The menu and orders are both available in Japanese, so you can rest assured. Many people say that they always stop by when they go to Busan. Recommended when you want to eat raw food in Busan. 　　 ───────────── ▼ Yukehan Yukhoe (유쾌한육회) 20-18, Bupyeong-dong 2-ga, Jung-gu, Busan Hours: 11:00-22:00 Closed: Irregularly Access: Approximately 5 minutes walk from Jagalchi Station on Subway Line 1 ───────────── #FreeHongKongAirTicket #KoreaTrip #KoreanGourmet #KoreaTourism #JagalchiGourmet #NampoGourmet #NampoDongGourmet #Yukke #LiverSashimi #BusanTrip #BusanGourmet #BusanTourism