Roasted Peking Duck

#HedonisticTraveler #Food Dahe Shangxia•Roast Duck New Beijing Cuisine (Fuhuali Store) Come to get a seat at 16:50, and they start calling you at around 5 o'clock, and you can be seated within 20 minutes! The Peking duck is roasted on the spot. The ducks are young but very fat. My family likes it very much. The roast duck has a very crispy skin and tender inside. It is unforgettable once you try it! The crust is topped with Peking duck skin, cucumber shreds, hawthorn strips, green onion strips and sauce, and the outer layer is topped with sugar, which goes perfectly together! The duck vermicelli soup has a sweet and refreshing base. My child ate three bowls by himself, and I also ate three bowls. The stir-fry is very delicious! Eat till the plate is cleared!