A must-visit meat restaurant in Busan: “Haeundae Amso Galbi”

This is a second-generation restaurant owned by the maternal grandparents of celebrity Lee Sang-soon. We ate seasoned ribs, soybean paste stew + rice cake, and potato noodles. I wanted to eat raw ribs, but raw ribs were sold out. ‼️Raw ribs are available until the morning. Usually until 1 o'clock?!‼️ First of all, the quality of the meat is delicious. If you look at the taste of the meat, it's delicious quality. It feels like eating good meat. They tell you to cook the meat and dip it in sauce, and it makes you feel like the taste goes up. The soybean paste stew and rice cake combined only cost 2,000 won, but the soybean paste stew is crazy. The tofu is big, tasty, and rich!! You can order the potato noodles around the time you finish the meat, but when you eat them, My first thought was that they were noodles seasoned with soy sauce? They tell you to eat them when the broth is gone, but if you eat them like that, you only get a starch flavor, so I thought it was so-so. I feel like I should have eaten more meat.. The price is 58,000 won per person for raw ribs and 54,000 won for seasoned ribs. It's a bit pricey, but it's delicious. I totally recommend it!! #vacation trip #city trip #couple #hot place #restaurant tour #Busan trip