WOOMASTER

The ambiance at WOOMASTER is modern and elegant, offering a refined dining experience. The restaurant features charcoal grills at each table, allowing guests to enjoy their steak cooked to their preferred doneness. The French-style villa setting adds to the upscale atmosphere, making it an ideal spot for both romantic dinners and special gatherings. WOOMASTER’s menu highlights premium cuts of beef, including Black Angus selections, aged for a minimum of 21 days to achieve optimal texture and taste. Guests can choose from various steak sets, such as the Combo 3 Premium, which includes tenderloin, ribeye, and emperor ribs, served with a selection of sauces and side dishes. The restaurant also offers Korean-inspired accompaniments, including kimchi soup and seaweed soup, adding a fusion touch to the experience. Service at WOOMASTER is highly rated, with attentive staff ensuring a seamless dining experience. The restaurant has received excellent reviews, with many praising the quality of the meat, the grilling experience, and the overall ambiance. While the pricing is on the higher side, diners often find it worth the cost for the premium quality and unique aging process. WOOMASTER, located at 2B Ngô Thì Nhậm, Hoàn Kiếm, Hà Nội, is Vietnam’s first Korean Aging Steakhouse, specializing in high-quality American Wagyu and USDA Prime beef. The restaurant is known for its unique Water Aging technique, which enhances the tenderness and flavor of the meat. Overall, WOOMASTER is a top-tier destination for steak lovers in Hanoi, offering a luxurious and flavorful dining experience. Whether you're a fan of classic steakhouse flavors or eager to try Korean-style aged beef, this restaurant is a must-visit.