Japanese home cooking

Recently, Japanese-style one-juice three-vegetable cuisine is popular in Hong Kong. In addition to the beautiful decoration, the taste and nutrition are well balanced. I have eaten this shop two or three times and it feels good. I want to introduce it to you. The Japanese set of this restaurant comes with tea-soaked rice, which is perfect for people like me who like moist texture. This time I ordered the eel rice set meal and spicy chicken wings, and also ordered an Earl Gray tea sweet potato pancake. I had to fill my stomach before leaving! Each of their Japanese set meals will contain three pickles, my own favorite is the sesame sauce burdock marinade, crisp on the mouth and sweet and sour, suitable for summer consumption. The grapefruit lotus root slices taste not strange and surprisingly match, I personally quite recommend. As for the eel portion, it was quite large, with a caramelized taste of meat in the mouth, which was just right with their smooth spring eggs. The chicken wings are super juicy and spicy, and the slightly sour sauce can neutralize the greasy feeling. I personally think it's quite good. Desserts are not weak, Earl Gray tea sweet potato pancake entrance QQ, the taste of tea is super rich, wrapped in red bean sweet potato eat two kinds of very interesting, with sweet fruit and ice cream really complement each other, if you are interested can try it! 🇭🇰 Insect 2 Poach Penthouse, 618 Shanghai Street, Mong Kok, Hong Kong🇭🇰 #danacaneat #foodiehongkong #hongkongfoodlover #hongkongfoodie #hongkongfood #foodsharing #foodie #eat #hongkong #hongkongfoodblogger #hongkongfoodlover #hongkongfoodie #instafood #hongkongrestaurant #hongkongeats #hongkongfoods #hongkongfoodbloggers #instafood #instafoode #cafe#foodie