Tsim Sha Tsui After-Dinner Desserts｜Apricot Dessert

After dinner with friends 🥢 I want to continue chatting 😜 Of course we go for dessert! This place specializes in desserts made from almonds😍 Low sugar low calorie, Chinese, Western, cold, hot, and vegetarian desserts🤗 I can think of it 😉 It's all here! 🧉Coconut King Cat Mountain King Stewed Double Skin Milk🧉 Double-skinned milk is quite smooth, with coconut flavor, and added rich apricot juice, eat half of the Cat's Eye ice cream ball, super much durian fruit puree, taste super fragrant, know how to eat must scrape the coconut meat together to eat, multiple tastes, also added durian soup balls, thin skin, sweetness just right, is good! 😚 🍨Cat's Eye Durian Cool Ice🍨 There is also a lot of Cat's Eye Fruit Paste ice cream balls, the bottom layer is fluffy durian cool ice, every bite has a fragrant durian flavor, plus large sago beads, the taste is richer, can not stop eating! 😋 Apricot dessert 📍Shop 6, G/F, Champagne Building, 40-46 Canal Road, Tsim Sha Tsui                  ——                  ——                  —— #kathin Tsim Sha Tsui #hkkol #hkinfluencer #hkmom #instamom #hongkongfoodie #hkfoodie #hkfoodblogger #hkfoodlover #hkfoodies #hkfoodblog #hkbeautyblogger #follow #parent-child blog #pseudo-hipster #portraitphotography #goodiesshare #likeforlikes #Hongkongfoodie #food review #foodphotography #tsim Sha Tsui food recommendations #tsim Sha Tsui food #AlmondDessert #VegetarianDessertSpecialist #HongKongDesserts #ApricotDesserts #LowCal #Vegetarian