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Foodie CyrusHong Kong, China
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Wan Chai Izakaya Grilled Delicious Skewers

This izakaya located at the junction of Wan Chai and Causeway Bay specializes in delicious skewers cooked to order. Its decoration is full of traditional Japanese style, making it a great place to hang out with friends. . 🔸Japanese Crab Fried Rice - $138 The distinct fried rice is evenly coated with egg yolk and soy sauce, full of wok aroma, with plenty of sweet and juicy crab meat, and sweet yellow pepper and chopped green onions. . 🔸Roasted Grain-Fed Beef - $58 Each piece of beef tenderloin has low fat content but is surprisingly soft and tender, and is coated with a flavorful sauce. . 🔸Grilled Thick-cut Ox Tongue - $58 The thick-cut beef tongue is made from the beef tongue core, which is rich in fat and is particularly elastic, tender and juicy. . 🔸Grilled Black Pork Belly with Cheese - $48 The pork belly with alternating fat and lean parts is tender and juicy, topped with semi-melted cheese for a salty and fragrant taste. . 🔸Roasted Pork Neck - $48 The crispy slices of pork neck are full of elasticity, slightly burnt, oily but rich in meat flavor. . 🔸Grilled Chicken Fillet with Scallions - $32 The plump and delicious chicken fillets are tender and soft. When you bite into the snow-white chicken meat, rich gravy will flow out, and it is full of aroma with green onions. . 🔸Grilled Japanese pork sausage platter - $48 The four different pork sausages are crispy, juicy and tasty, with a little salad to balance out the greasiness. . 🔸 Sichuan minced meat and eggplant - $56 Each piece of eggplant is a whole piece, and the plump eggplant flesh is smooth, tender and moist, topped with grains of Sichuan-style minced meat with a slight spiciness. . 🔸Oolong Tea - $24 There are also a variety of canned and bottled drinks, desserts, and more. --------------------------- Chuan Shao Yakitori Sake & Wine Bar Address: G/F, 399 Lockhart Road, Wan Chai Phone number: 36188278 #hkfoodie #hkfood #hkrestaurant #hkfoodblogger #hkdaily #foodrecommendation #hongkongfood #hkgoodplaces
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Posted: Jun 2, 2023
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