Bistro NTT by Attic@Kowloon Tong

This restaurant is the sister shop of the popular handmade pasta Attic, unexpectedly located on the campus of HKUST😯 Although a little far, but relatively easy to find a place during the holidays, also provides free parking. The food is very high quality and worth a try! 🥐 The meal package has mini croissants, small croissants are both fragrant and crispy, with slight reheating. 🦐Red Shrimp Crabmeat Salmon Tatar Vinegar Pickled Cucumber Great as a summer appetizer 👏🏻 The cucumber is crisp and sweet, the red shrimp, salmon and crab meat are matched well with the salad dressing. 🧀Soft cheese ricotta, mozzarella cheese, Italian tomato sauce The wontons contain Ricotta Ravioli, the sauce has tomato puree and Mozzarella, double cheese flavor, perfect for cheese lovers😍 🍝Spicy Sausage Garlic Pasta🍝 When you're here, you must try the handmade spaghetti! Homemade pasta is more refreshing and bouncy than conventional pasta, with a rich garlic flavor, perfect for pairing with pickled spicy sausage. 🐙French Marseille Fish Soup Pot Seasonal seafood🥘 With longer waits, fish broth is named after the southern French port of Marseille, a very famous local dish. Seasonal sea fish and seafood mixed stewed rich soup, the freshness of fish and shrimp and the fragrance of seasonings, make people salivate🤤 For drinks, I ordered litchi jasmine tea and passion fruit jasmine tea, as well as various drinks. 🛎️ Must-try index: 9/10🔆 📍Address: G/F, Dr. Ng Do Tai International Centre, 32 Lian Fuk Road, Kowloon Tong #wingwingpiglife #wingwingpig_klntong 🅆🄸🄽🄶 🅆🄸🄽🄶 🄿🄸🄶 🄻🄸🄵🄴 #attic #finedining #hkfinefood #kowloontongfood #francefoodie #pastaover #handmadepasta🇮🇹