🥳Recommendations of high quality vegetarian restaurants in Central🥰🥰💕

Today I came to Central District to eat at a vegetarian restaurant. Netizens may try this Jun vegetarian restaurant😊😍 First of all, the first thing you get when you arrive at the restaurant is that it has a very artistic feel, as there are beautiful art paintings hanging on the walls for diners to admire. There are not many tables in the restaurant, so remember to make a reservation🫰 I ate different vegetarian dishes today. They looked attractive and were perfect for checking in. 😂😂🫰 1️⃣Avocado Vegetarian Crab Meat Stuffed Tomatoes 🍅Tomatoes came on stage one by one, checked in first and then ate. Enough food 🫰 Good health 😍 2️⃣Black Tiger Palm Stewed with Chanterelles Soup 🫖The teapot is used for presentation, with 2 cups, strong and rich flavor 3️⃣ Thousand-thread prawns with French red pepper sauce and Japanese mustard foam 🍤It feels like shrimp, there are three pieces 4️⃣Boiled mushrooms in Fengyun water 🍹🍸🥃Drinks: 1️⃣Peach carbonated juice 2️⃣White grape carbonated juice 3️⃣Red grape carbonated juice Desserts: 1️⃣ Vegan New York Cheesecake 🍰Good rich cheese flavor🤣🤣 📍Jun 📍6/F, M88, Wellington Square, 2-8 Wellington Street, Central #hkfoodblogger #weekendtrip #foodie #goodplacesinhongkong #goodplacesinsummer #hongkongfood #goodplacesforfamily