https://ae.trip.com/moments/detail/hong-kong-38-119468898?locale=en-AE
852foodvoyageHong Kong, China
levelIconSenior Travel Expert

【Luk Kwok Hotel’s delicious Chinese cuisine shows off your skills】

It's not easy to eat Kung Fu cuisine. After all, each dish takes time and the ingredients are difficult. 😆 I went to Yuexuan at the Liuguo Hotel today and enjoyed a series of Kung Fu cuisine. 🥰 🔹Signature Honey Barbecued Pork The restaurant's signature barbecued pork is shiny in color and covered with honey. Every piece of barbecued pork is so sweet and dense, and cooked to just the right degree. It is definitely a dish that calls for rice. 🔹Daliang pheasant roll It looks quite delicate, but it is actually fatty pork "disguised" as chicken. Because rose water is added, it does not feel greasy at all when you eat it. Instead, it is sweet and a little crispy, which is very special. 🔹Fried fish maw with osmanthus The huge portion of fried fish maw looks like scrambled eggs with bean sprouts at first glance, but the "bean sprouts" are actually fish maw cut into strips. When eaten hot, it is soft and has an eggy aroma, while the fish maw has a distinct chewy texture. 🔹Smoked fish salad (reservation required) The big pomfret is soaked in carrot and vegetable juice and then air-dried. It has a light texture and very firm meat. The salad is served with lots of fruits, which is fresh and juicy, a sweet and sour combination. 🔹Jiangnan Hundred Flowers Chicken The appearance of the Baihua Chicken is very special and requires a lot of effort. The chicken skin is removed and air-dried for six hours, and then stuffed on the shrimp paste. The shrimp paste is very thick, but you must make sure that the chicken skin is sandwiched, because this is the essence, and the taste is good but not evil ❤❤❤ 🔹Partridge porridge It was my first time eating partridge porridge. Actually, there was no rice in it. Instead, it had sweet potatoes as the main ingredient. The flavor was very rich because of the chopped liver, and it also enriched the taste. It was a bit like a soup but not too thick. It was delicious. 🔹Pot stickers At first I thought it was shrimp toast😂 but in fact the texture is very similar, the grouper is very crispy and not greasy at all. It is delicious even without any sauce and you can taste the freshness of the fish. 🔹Hanging oven beef fillet The rich sauce is served separately from the beef fillet, allowing the beef fillet to maintain its optimal crispness. Once the sauce is poured on the fillet, the beef flavor is immediately prominent, and the meat is tender enough, crispy on the outside and tender on the inside. 🔹 Traditional salt-baked chicken (reservation required) The chicken is tender and moderately salty, the skin is slightly crispy, not greasy at all, and it is a dish that calls for rice 😂 📍Yuexuan 📍Address: 1/F, Luk Kwok Hotel, 72 Gloucester Road, Wan Chai 📍Business hours: 10:00 - 15:00, 18:00 - 23:00 #YUEXUAN #852FV_Chinese food #Luk Kwok Hotel #Wan Chai Food #hkfoodhunter #hkeats #hkfood #hkfoodies #hkfoodsnap #hkfoodstagram #hkfoodblogger #hkrestaruant #Hong Kong Food #hkfoodpic #852FV_food #hkfoodie #foodiehk #hkfoodlover #hkigfood #852foodvoyage #맛집 #맛스타그램
View Original Text
󰴉In your selected region or language, selecting this Trip Moment's hashtags won't redirect you to the hashtag page
*Created by local travelers and translated by AI.
Posted: Jul 27, 2023
e27***49
123EasyHappy
Small V
窩夫與蝦子餅
289 people found this moment helpful
6 comment
奥古斯诗
奥古斯诗
View Original Text
LIKY1113
LIKY1113
View Original Text
Show more
Submit
289
Mentioned in This Moment
yue xuan ( gao shi da dao fu lu )
Restaurant

yue xuan ( gao shi da dao fu lu )

4.2/5Excellent
Hong Kong | 1 / F, Six Nations Hotel, 72 Gloucester Road, Hong Kong
Other Cuisine
AED 176
View
Show More
Related Moments

《New Year's Eve Dinner Gathering to Find Roots 1933 Yuexuan Nostalgic Dishes》

Apple_b917

Snake Soup Claypot Rice

immargie_music

Liuguo Hotel|Yuexuan

candylee63

Yuexuan Buddha Jumps Over the Wall Dinner

FM Lo

Buddha Jumps Over the Wall Nostalgic Set

LIYY

Michelin-starred Yue Xuan Dim Sum

LIYY
Sham Shui Po

【Sham Shui Po style bar drink special cocktail】

852foodvoyage

【Thailand restaurant with a sense of style in Tsim Sha Tsui to eat special Thai dishes】

852foodvoyage
Manner Dai Pai Dong

Slightly spicy street food stall offers a delicious and playful mix of flavors. 🌶️🍛🍲

852foodvoyage
Hong Kong Cultural Centre

【Cultural center: Enjoying delicacies and the taste of books】

852foodvoyage

【Tseung Kwan O Specialty Flavor Value-for-money Nanyang Restaurant】

852foodvoyage
Mong Kok

【Mong Kok Value-for-money Sichuan restaurant】

852foodvoyage