📍Tsim Sha Tsui, Hong Kong｜ATUM · Popular art style dishes🎨 Super surprise salted egg yolk ice cream🍦

🥢 Every time I go to K11 I will pass by the Atum Restaurant in the corner, see its environment is very beautiful with floor-to-ceiling glass windows, and know its tea set and artistic style dishes are very popular, but this time is to eat dinner not tea ~ ⏳Serving speed: 🐄🐄🐄🐄 ✨ Grilled Octopus · Ink Crisps · Bacon Potatoes $208 The octopus is bouncy and not tough, with a strong savory flavour and goes well with smoked potatoes Eating Index: 🐄🐄🐄🐄🐄 ✨ Red Wine Stewed Wagyu Ribs · Goose Liver Sauce $268 The beef ribs are thick enough so they are quite chewy, and the stew is quite fragrant without losing the beef flavor Eating Index: 🐄🐄🐄🐄 ✨65% chocolate $50 65% bitterness and a nice balance of sweetness, favorite with the addition of marshmallows Eating Index: 🐄🐄🐄🐄🐄 ✨ The Africanado $56 Mixed into a mocktail made of roasted lemon, quite smooth to drink. Eating Index: 🐄🐄🐄🐄 ✨Salted Egg Yolk Ice Cream · Tofu Ice Cream · Black Sugar Bean Curd $88 A surprise! The salted egg yolk is 100% restored to the frozen texture of ice cream Eating Index: 🐄🐄🐄🐄🐄 Eat [get] index Taste: 得️得️得️得️ Environment: 得️得️得️得️ Service: 得️得️得️得️ Affordable: 得️得️得️得️ 📍 ATUM Restaurant @atumrestaurant Shop 101B, 1/F, K11 Art Mall, 18 Hanoi Road, Tsim Sha Tsui ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ #hkfoodie #cameraEatFirst #hkfoodblogger #Hongkongfood #hongkongfood #hkblogger #foodiehk #foodiehk #goodfood #photo #hkkol #hkfoodpic #foodsharing #hkinfluencer #hongkongrestaurant #hongkongfoodreview #hongkongrestaurant #hkpr