Prince Edward $318 to enjoy the delicious taste!

"Little Fishing Harbor Seafood Boat" Two days ago, my mum went to this steam hot pot in Prince Edward. After trying it, I really understand why it is always full🤤 Ordered $318 per person chef-served steamed seafood meal, and ordered an additional congee and stir-fry. The whole steaming process has a shopkeeper to assist in handling the heat very well. High quality, great satisfaction 🙌🏻 ✨Sashimi Platter The sashimi here is actually quite surprising😂 but the quality is quite good. There are salmon/herring/sashimi/yolk loin/geelfish. ✨Eight seasonal seafood Shrimp/Lobster/Scallops/Bacon/Mayou/Oysters/Oysters/Clams Very rich 🥰 Each one is very fresh. Particularly fond of lobster (thick and solid but also steamed with garlic, very tasty) and mayou fish (not fishy, ​​very smooth fish, but also completely boneless bites of meat). ✨One main food + four seasonal vegetables Steamed chicken with insect fungus flowers with udon on taro/corn/squash/pumpkin. The steamed chicken with insect fungus flowers is very smooth, and the udon is very tasty! It was so full of chicken juice that I couldn't stop eating it🥹 ✨Congee with pork ribs with dried shrimp We ordered an additional congee base, so the clerk started to enlarge the ingredients on the base. As we eat some seafood, the spirit drips into the congee. Boil and boil... the last finished product is soft and fragrant... praise 🥰 ✨Typhoon Shelter Fresh Squid A must-eat when eating Chinese food🙌🏻 Delicious! Yummy! It won't be soft after serving! Do you deserve praise for doing all of the above? 😎 😋Taste: 8.9/10 💲Price: 8.4/10 (about $850/2 people) ✨Environment: 8.1/10 🌈Service: 8.6/10 🫶🏻 Recommended: 8.5/10 📍Address: G/F, 127-133 Lai Chi Kok Road, Prince Edward #smallfishingharbor #seafishingport #steamhotpot #seafood #princefood #hongkongfood #foodiehk #cameraeatfirst #foodrecommendation #foodie #hkfoodie #hkkol #hkinfluencer #goodfoodsharing #foodstagram #hklifestyle #majushare_food # Sign up for a hotel sleeper