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cowing_foodieHong Kong, China
levelIconSenior Travel Master

🍤 Spicy and spicy lychee shrimp balls with high check-in rate

🍤 Spicy and spicy lychee shrimp balls with high check-in rate I often envy people who can eat very spicy food without showing any emotion. I feel that this is a small personal achievement and a "blessing from God." I love spicy food, but when I eat spicy food, I always "think of the vastness of the universe, and cry alone" 🤣 This time I visited Mala Fengyun in Mong Kok again to try the newly launched dishes, some spicy and some not, and there are also creative dishes with a high check-in rate. Friends who love special Chinese food, please pay attention! 🍤 Lychee Shrimp Balls A new dish that has been launched recently and is extremely popular, the lychee tree is full of fresh and refreshing shrimp balls. The shrimp balls are red on the outside with lychee texture, and are very realistic. With the addition of dry ice, they exude a fairy-like aura...super check-in-able! The refreshing and chewy shrimp balls dipped in a light sweet and sour sauce are appetizing and delicious, and are a must-order dish when you visit the restaurant. 🐟 Pickled fish The delicious pickled fish is definitely the most appetizing dish. The hot and sour soup base is cooked with yellow chili peppers, Hainan yellow lantern peppers and dried chilies and sauerkraut, then poured with boiling hot oil. The impact between the boiling oil and the ingredients immediately enhances the aroma and makes the food look shiny and tender. The spiciness of sauerkraut fish can be selected. The soup is sour and delicious, and slightly spicy. The tender fish fillets and the sour and spicy taste of sauerkraut complement each other, forming a unique flavor that is appetizing and delicious. 🚤 Fried buns $58 The fried steamed buns are very stylish and the presentation is very thoughtful. Zhuge Liang stood at the bow, with a spicy wind and cloud flag next to him. Fried buns were placed in the boat, with light smoke floating in the air, like a poem or a painting. The golden fried buns are crispy on the outside and soft on the inside. Dip them in condensed milk and eat them. It is simple but delicious. 🌼 Chrysanthemum honey $48 The quaint little jar is filled with frozen chrysanthemum honey and is also provided in a shallow bowl. It is essential for relieving the spiciness and is also a must-order drink when checking in. 🍽 Restaurant: Spicy @spicy_restaurant_hk 🌐Address: 10/F, King Wah Centre, 628 Nathan Road, Mong Kok 🐮 #cowingEat in Mong Kok #hkblogger #hkbloggers #hkigers #hkkol #852kol #hkinfluencer #foodie #hkfoodie #hongkongfoodie #852food #852foodie #foodstagram #hkfoo #hkfoodblogger #camerafoodfirst #foodie #foodie #foodies #mongkokfoodies #spicystorm #Sign up for hotel test sleeper
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Posted: Jan 17, 2024
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Spicy Restaurant
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Spicy Restaurant

4/5Excellent
Hong Kong | 10/F, King Wah Centre, 628 Nathan Road, Mong Kok
Szechuan Cuisine
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