Exquisite Shanghai side dishes

Shanghainese cuisine is different from ordinary family dishes. The cooking requires the skill of the master. This time I came to @xiaxianon to order a meal for two Let's start with an appetizer ~ Lock River Dish Meat ~ Crystalline, the meat is rich and not greasy, especially with the Chinese tea provided by the restaurant 👍🏻 The steamed buns are big, with thin skin and juicy filling. The soup is hot and authentic and delicious😋 The spicy and sour soup is refreshing enough. Drink it while it's hot. The more you drink it, the stronger it gets. The spiciness is only a little, the sourness is quite out, plus the ingredients of the soup, it's warm after drinking I chose two main courses, beef with spring onion. Crispy and bouncy, plenty of portion, onion bursting very fragrant, the sauce is quite well adjusted, savory is moderate Black vinegar ribs, meaty yet very chewy, each rib is hung with black vinegar sauce, rich layered The bean curd is a common dessert in Shanghainese cuisine. The bean curd here is soft and not too sweet. It is very satisfying to eat with some red bean puree Shanghai Granny 336 Address: Shop 605-606, 6/F, iSQUARE International Plaza, 63 Nathan Road, Tsim Sha Tsui #Tsim Sha Tsui Food #Hong Kong Food #Hong Kong Must Eat #Hong Kong Shop #Hong Kong Photo #Hong Kong Travel #Hong Kong Must Drink #Tsim Sha Tsui Shop #Hong Kong Chinese Food #Hong Kong Good Places #Tsim Sha Tsui Recommended Food