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KiskaHong Kong, China
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Erguotou 📍Shatin

Last time I went to the Tsim Sha Tsui shop, I thought the beef tail pot was very good This time I came to Shatin with my friends again~ However, this time I did not eat barbecued fish too full Left beef tail, chicken, pork hand pot all you can eat + $ 268 Angus beef all-you-can-eat ~ 3 hours enough skin This time my friend didn't eat spicy ~ The oxtail was still very good, very seasoned, heavy with gelatin, and had a bite that was not tough. Chicken pot is not spicy more inferior ~ I can't help but my friend bb spicy can't eat ~ After eating two kinds of chicken pot, we had hot pot, and chose the clear soup tofu soup Meat: In addition to Angus beef tenderloin, we also ordered Angus fillet, beef tendon, and hand-cut golden ball. The first two are very beefy, the latter two are more chewy. Seafood: Shrimp, mussels, squid slider The shrimp is quite large, with shrimp paste, the meat is bouncy The mussels are not big better than the fresh and sweet squid slider quite chewy Buffet area: took vegetables, taro strips, meatballs, corn, mushrooms, bell bells, fish skin, etc. In addition to eating meat, we must serve some vegetables. A balanced diet is very important Drinks counter: beer, soft drinks, tea many different free choices ~ we drink pear sea coconut, horseradish refreshing, unsweetened tea Ice cream special area: chocolate, vanilla, mango, etc. I tried coconut taro ice cream is good that day was full, there is one person, a family & three or five of themselves, 3 hours while talking and eating, really satisfied.
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*Created by local travelers and translated by AI.
Posted: Jul 23, 2024
doudou226_foodie
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Lau.Neville
Carman Ting
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er guo tou
Restaurant

er guo tou

4.8/5Outstanding
Hong Kong | 旺角西洋菜南街138號福苑2樓
Cantonese Cuisine
AED 80
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