🇭🇰 | Central - A perfect fusion of French sophistication and Asian flavour

ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ Ami, this fine dining hidden in Central, is known for its exquisite French cuisine. Recently, they have launched a new series of à la carte menus that reinterpret classic signature dishes to bring diners a richer taste experience. 𝗪𝗛𝗔𝗧 𝗪𝗘 𝗢𝗥𝗗𝗘𝗥 Appetizer Each one is as exquisite as a work of art. ✨mushroom soup, shiitake & black pepper roll The mushrooms and cream are carefully prepared in a perfect ratio of 9:1 rich ❤️ without a drop of water and do with cream. Served with a homemade cream egg roll mixed with shiitake mushrooms and black pepper, the overall taste will be a little salty. ✨ Grenaille Potato with Sherry Vinegar and Summer Truffle Normandy potato and truffle foam plus Truffle exudes a rich aroma with every light touch. ✨ Blue Lobster, Scallop, Octopus, Seaweed, Grilled Peanut Oil, Lime Blue lobster is fresh and sweet, with kelp, white radish, fresh lime jus, grilled peanut oil, every bite is very fresh🧡 Main ✨ Lobster “Vol au Vent” with Flaky Puff and Crustacean Sauce Place the boiled French blue lobster in a pastry box and serve with seafood sauce (made from shaoxing wine, gongbu white peppercorns, and cognac) and sea asparagus, crispy on the outside and tender on the inside. ✨ Yellow Chicken with Morels and Yellow Wine Very flavorful!The chicken is stuffed with chicken legs mixed with green onions, egg whites and mushrooms, then sous vide-cooked, then pan-fried and served with chicken stock and yellow wine. Dessert ✨ Baked Alaska Chocolate and vanilla ice cream, pear sorbet🍧 drizzled with orange wine flambé is the perfect end to this food journey. Drinks 🍹 Forbidden Grapefrult Gin Soda 118 🍹 Sundowner 118 ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ Ami 📍Shop 302, 3/F, Lek Shan Building, 16-20 Chater Road, Central ◇◇◇◇◇◇◇◇◇ #Ami #centralfood #french #privatefood #foodrecommendations #foodie #hongkongfood #finedining #french