High-end Indian food on the Tsim Sha Tsui waterfront @tagline

Tagline (Tsim Sha Tsui) 📍 Shop G02-G04, G18-G22, G/F, Empire Centre, 68 Mo Ti Road, Tsim Sha Tsui Located next to the Seaview Garden Hotel in Tsim Sha Tsui, there are many bars and restaurants. You can find a "Tagline" with high-end and exquisitely decorated marble tables and a signature giant face at the door for taking pictures. Spacious between tables, looking at the menu, in addition to Western soups, main course appetizers, etc., there are also mainly Indian street snacks / curry / main courses, barbecue, etc., a variety of cocktails, coffee, mocktails, red and white wine / draft beer. 松露蘑菇汤汁： Black truffles exude a rich earthiness with notes of nuts, garlic, and light fermentation that are unique and memorable. The mushrooms provide a deep freshness to the soup, and the cream makes the soup silkier, bringing a rich milky aroma that balances the strong flavors of black truffles and mushrooms. Season with the right amount of salt and black pepper to enhance the flavor of the soup while highlighting the natural flavors of black truffles and mushrooms, delicious with mini naan dipped in the soup. 牛肉玉米片 ： Indian-style corn flakes are roasted or deep-fried with a natural corn aroma and crunchy texture, the freshness of beef and the ground beef fried with onions, garlic, chili powder, cumin and other seasonings. How little sour cream, salsa balance the richness of the cheese and beef. Fresh tomato pieces, onion pieces, parsley and avocado add a refreshing taste to this dish, refreshing and refreshing. 老德里24K黄油鸡： Combining flavors of traditional Indian spices and extravagant ingredients, plenty of butter and cream provide this dish with a silky, rich mouthfeel that is milky and melts in your mouth. Turmeric, cumin, coriander powder, cinnamon, cardamom and chili powder give this dish a deep aroma and slightly spicy flavor, the marinated chicken absorbs the essence of the sauce, the key is the luxury of gold foil adds to the visual luxury, Served with garlic Indian toast, after roasting, it exudes a strong garlic aroma, the aroma is overwhelming and appetite. The melted butter on the surface adds a rich milky and silky texture to the Naan, filling every bite with satisfaction. The inside is fluffy and chewy, with rich layers of taste. 帕尼·普里： Crispy Puri is fried to golden crisp and crumbles in your mouth for a light mouthfeel, and spicy mint water made from mint, parsley, green chili, ginger and spices is fresh and spicy, stimulating the taste buds and bringing a cool spiciness. The filling mashed potatoes and chickpeas add a fluffy mouthfeel and a hint of saltiness to the Pani Puri, which contrasts with the spicy mint water and sweet and sour sauce. Addicting experience. 芒果奶昔： The taste is smooth and sweet, with a strong mango aroma and the slight sourness of yogurt. It is the yogurt that adds a slightly sour taste to Lassi, balancing the sweetness of the mango. It is very sincere to use in mango pulp to make latte art patterns. 卡布奇诺： The rich coffee aroma, dense milk foam and balanced taste sprinkled with a little chocolate powder bring a strong coffee aroma and slightly bitter taste. The steamed milk and milk foam add a silky texture to the coffee, and the light texture of the milk foam makes every sip full of layers. summary: Good choice for dating parties Good service attitude Tsim Sha Tsui has an elegant sea view #Tsim Sha Tsui #high-end Indian cuisine #waterfront #Tsim Sha Tsui #gold foil curry #Mango Lassi #cappuccino #panipurilovers #wine #nachoswithbeef