🇭🇰| Tsim Sha Tsui-Yuelidaoxiqian Wagyu Sukiyaki Paradise ✌🏻

Ise Bear 📍13, G/F, Kai Yuk, 8 Minden Road, Tsim Sha Tsui, Kowloon I've been eating more sukiyaki lately😬 Tonight, come back to Tsim Sha Tsui Ise Bear to eat his dinner sukiyaki set. This package is good value for money, $680 per person, rich in ingredients, and compared to other sukiyaki restaurants, there are all kinds of different places Let's take you to see what's special about it 💕 Appetizers ✨Empty tofu with fluorescent squid Fresh Japanese fluorescent squid is crispy and sweet. The texture and taste of tofu made from Japanese empty beans are very special ✨ Radish with salmon caviar Sour white radish with fresh and non-fishy salmon caviar, clear and appetizing ✨ Vegetables with Onion Tempura Finally, eat a crispy onion tempura, add the same crispy vegetables, and you can wait to eat the next thing Steamed food This steamed dish is Daoming Temple cherry blossom glutinous rice, carved fish, cherry blossom leaves, looks like a piece of sushi, smoky and tough to eat, very good taste ❤️ Mix dish Let's introduce the supporting characters before the main character goes to the table First of all, of course, there is Japanese rice There are also Japanese eggs, their eggs have certificates to prove that they can be eaten raw, very pro! The restaurant provided two types of eggs, one normally placed in a bowl, beaten normally ok. The other one has a well-developed egg white, prick the egg yolk and lightly mix it evenly and you can eat it, which will be more creamy. Finally, there is a little side dish, homemade kombu marinade, which tastes sweet and delicious, I really want to eat again😌 In addition there are mushroom sauce, wasabi and others Wagyu beef ✨Kagoshima Wagyu This set chooses two wagyu beef, the first is Kagoshima wagyu beef, the snowflakes are evenly distributed, the beef flavor is rich ✨ Kyoto Wagyu Then there was Kyoto Wagyu, more snowflake, more hearty The large pieces melt in your mouth, so good Wild vegetables The master will cook the wild vegetables between the two types of wagyu beef, so that eating this meal of sukiyaki is not so greasy, you can feel the taste between different beef better Dessert Finally dotted with honeydew daifuku, roasted sweet potatoes, crispy amber sugar Served with fragrant hojicha to clear your mouth. ◇◇◇◇◇◇◇◇◇ #Tsim Sha Tsui #Sukiyaki #Ise Bear #sukiyaki #tst #WagyuSukiyaki before the table #Wagyu #waygubeef #waygu #SukiyakiIsekuma #March Good Places 2025