【Hong Kong】 The latest from Central: Let’s go and try Lee Kum Kee x Messina’s first-run ice cream again!

Hong Kong's old-fashioned Lee Kum Kee and Italian gelato shop Messina have collaborated to make gelato with two Chinese sauces, Teochew spicy oil and soy sauce. The shop was crowded as always, so I ordered a mini single ball try: tofu flavored ice cream base, with soy sauce flavored brownies and soy sauce flavored marshmallows, the whole recipe is very similar to the traditional Messina made Hong Kong flavor ingredients, method However, I personally think that the tofu flavor robbed the whole ice cream, and the two sauce flavor ingredients, the taste is more light, can not highlight the salty and sweet, salty fresh effect. On the contrary, the day before yesterday's Teochew spicy oil ice cream, more mouth, but also eat the salty and spicy taste 👍🏻👍🏻👍🏻 💰Average consumption per person: 55 mini single balls 📍Address: Cheung Sha Wan Street, Shek Pan Street near Tai Kwun Section, Central #Register for May Hotel Sleep Tester 2025 #HongKong #HongKongFood #HongKongGood Places #HongKongcheck-in