Limited-Time Seasonal Special: Razor Clam Feast at Putien - Fujian Cuisine

Looking for Chinese food in Causeway Bay? 🥢 How about trying Fujian cuisine from Singapore 🇸🇬? Putien brings a variety of flavors to Hong Kong, ranging from light and simple dishes to rich and hearty countryside flavors, as well as innovative creations. In addition to traditional Fujian dishes, they now offer a limited-time seasonal menu featuring razor clams prepared in 8 different ways—from light steamed dishes to flavorful and aromatic options. Definitely worth looking forward to! 😍 🔸 Stir-Fried Razor Clams with Black Bean Sauce $128 Limited-Time Special 🖤 Rich black bean aroma with tender razor clam meat! Paired with fermented black beans and green peppers, the clams are plump, sand-free, and perfectly seasoned. 🔸 Traditional Yellow Croaker Soup with Vermicelli $158 Fragrant and Fresh 🖤 A Fujian specialty Delicate and soft vermicelli absorbs the rich, sweet broth made from simmered yellow croaker. 🔸 Putien Lychee Pork $98 / $146 Sweet and Sour 🖤 One of Putien's Top 10 Dishes - A crowd favorite! A traditional Fujian dish with a perfect balance of sweet and sour flavors. The lychee adds a fragrant sweetness 🤍. 🔸 Pan-Seared Free-Range Chicken $188 / $368 Ginger and Savory 🖤 Another of Putien's Top 10 Dishes Crispy skin and tender, flavorful meat with a satisfying chew. A must-try aromatic dish. 🔸 Golden Lotus Leaf Bun $38 each Rich and Savory 🖤 Fragrant shredded meat stuffed into crispy lotus leaf buns—simply delicious. 🤷🏻♀️ Braised Loofah with Fresh Scallops $98 Salty and Fresh 🖤 Super fresh! A favorite dish Loofah absorbs the sweet and savory flavors of the scallops, offering a burst of freshness with every bite. ×××[Putien]××× © Shop A, 7/F, Lee Theatre Plaza, 99 Percival Street, Causeway Bay .