Authentic Dutch cuisine in Hong Kong!

Dutch food is relatively rare in Hong Kong, so I invited my friends to visit The Dutch House Restaurant in Tsim Sha Tsui to try some authentic Dutch dishes 🥳! The restaurant is helmed by a Dutch chef 👨🏻🍳 who insists on importing fresh ingredients from the Netherlands every week to recreate authentic Dutch flavors. The interior is adorned with Dutch windmills, wooden clogs, and Van Gogh-style paintings, adding an artistic touch 🎨! 🧀 Cheese Puff Sticks Handmade cheese puff sticks Golden and crispy, with a rich Dutch cheese aroma—deliciously crunchy! 🧡 Dutch Snack Platter 🐮 Crispy Beef Tail Balls, made from beef tail meat shaped into balls and deep-fried, crispy on the outside, tender inside, with a strong and unique beef tail flavor! 🤍 White Chocolate Foie Gras An innovative pairing that turns foie gras into a dessert, shaped like a Ferrero Rocher—so cute! The salty-sweet combination of rich foie gras and sweet white chocolate is surprisingly tasty! 🍅 Dutch Goat Cheese Tomato Pearl Tart The salty aroma of goat cheese combined with the sweet and sour taste of cherry tomatoes, accented with crispy pearl tart—refreshing and appetizing! 🦀 King Crab Tartare with Beetroot and Apple Salad Luxurious king crab meat paired with fish roe, pickled herring, beetroot, and apple for a sweet and sour balance, topped with oyster leaves (which taste remarkably like oysters 🤩!). The combination is harmonious, with rich layers of flavor! 🫛 Traditional Dutch Pea Soup Made with pork bones, chicken, green peas, and bacon, slow-cooked to perfection—rich, spicy, and heartwarming 🥄 🐟 Sole with Oak-Smoked Eel Butter-poached sole is tender and flavorful, paired with wild eel smoked for 8 hours over oak wood, its rich aroma is unforgettable! 😍 🍗 Signature Dutch Roast Chicken The roast chicken is marinated with over 30 spices for 3 days, resulting in crispy skin and tender meat, even the chicken breast is incredibly juicy! Served with homemade 🍎 apple sauce, which is sweet and tangy—perfectly appetizing! Remember to pre-order three days in advance! 🍖 Slow-Cooked Angus Beef Brisket Slow-cooked with dark beer for 24 hours, the beef is tender and flavorful, paired with potatoes and vegetables—super satisfying! 🥩 🍟 Dutch Fries These fries are a surprise! Thick-cut and crispy, paired with a special Dutch curry sauce that has a hint of sweetness, and garnished with onions—so addictive! 😳 🍰 Desserts Homemade smooth orange mousse paired with crispy yet soft pastry—a unique treat! 🧁 🍴The Dutch House Restaurant 📍16/F, Ocean View Commercial Building, 116-120 Canton Road, Tsim Sha Tsui @dutchhousehk #TheDutchHouseRestaurant #hollandfood