Paper moon weekend brunch

First of all, the beef devil recommends paying extra for his charcoal-grilled ribeye steak with bones. It's delicious and very big 😋😋 Yesterday Amber was so beautiful, this morning I woke up with a brain full of Signature Dish, looking forward to the next time. And today I made an appointment with another friend who loves to eat for lunch. Originally thought to go to Tianbao Gate, but 13:45 to have a seat ... rushed to no friends, and suddenly woke up before wanting to try Paper Moon, so booked a place, by the way Chill. There is weekend Brunch on Saturdays and Sundays, with a price of 398+10%. Two cold plates plus two main courses plus two desserts. Since we wanted to try his naked eye, we added 350. Cold Plate is quite a lot, and tastes good. As for the rib eye quite large portion, with ladies to go friends to be full to the heart of the psychological preparation. Although I didn't ask how cooked it was, but when I saw it was not overly grilled, and there was still a smell of meat when eating, it was indeed good👍 The mashed potatoes accompanying the plate are quite fragrant, eat and eat ghost all🤪🤪 Finally, the Tiramisu is quite good, plus today's good weather and good mood, in exchange for a day of joy, great 😎 If you leave the seat before one o'clock there is still 80% off, and there seems to be a buy one get one free on weekdays at noon 😋😋 #Continue to miss amber's caviar #Goodweathergoodmood #like-minded friends are so good # Go try others with the gymnast next week #sharkvacation #foodie