A seafood street hidden in the city

A rare opportunity to leave the kids and go out for dinner with friends We also love seafood very much This time I chose to go to Bu Tai O to eat seafood🦞 There are not many people in Butai O on weekdays Walking on the street along the way, it feels very off-island We went to Fa Kee to eat seafood Choose from different types of seafood at the Seafood Shed We ordered basically all the delicious food I love stir-fried Ama crab Each one bursts with cream! Half a piece per person is not enough In addition, pepper and salt shrimp are indispensable. One per person is very fresh! Steamed scallops with garlic vermicelli Adding vermicelli together is invincible Garlic open-sided shrimp🦐 I ate many of them without realizing it Stir-fried mussels with soybean and pepper, Eastern wind snails🐚, fried with pepper and salt in fresh oil🦑 I can really be full even with seafood It's like eating all the seafood I haven't eaten in six months at once 🤣🤣 It takes a group of friends to share so many kinds of seafood Can you date more out 🤣🤣 📍Budai Au Fat Kee #foodie #summerfood #hkfoodie #residentwriter #hkfood