Tsim Sha Tsui cost-effective Rosewood Hotel restaurant 🍸

我 🦑 Txipirones $120 ▫️ Squid is bouncy and tender, with vanilla sauce quite fresh 🍃 The accompaniment is my most hated food No. 2: green pepper 🫑 (first place is coriander ☘️) ▫️ Also added an egg on top, the yolk is fully cooked, not melted state, but it is delicious 🍳 🥩 Steak Frites $280 ▫️To 50% cooked 🖐🏻 Cooked just right, the middle of the steak is still pink 💓 The bite is not tough, with mustard is very tasty 😍 ▫️ The french fries are thin and crispy, you can eat the whole plate without realizing it 🍟 🥖 Churros $85 ▫️Basically every table will order dessert💢 The restaurant has a dessert area, so that customers see that it is made to order✨ churros fried crispy outside and soft inside, sprinkled with cinnamon sugar, dotted with chocolate sauce to eat really perfect pool😍 ▫️ A plate of 5 strips, the portion is quite a lot 🥸 Luckily there is a left stomach, after eating super full super satisfied 🤩 so far is the best churros I have eaten in Hong Kong 😋 ▫️ For a hotel restaurant, the environment is excellent, the food quality is good, and the price is quite friendly 💕 If you want to try, it is recommended to book more time in advance, so you can choose a sofa seat, will sit more comfortable ✊🏻 Bayfare Social 📍5/F, Rosewood Hong Kong, 18 Causeway Bay Road, Tsim Sha Tsui #tsimshatsui #Tsim Sha Tsui #Tsim Sha Tsui Food #Western Food #Hong Kong Food #Hong Kong Food Review #hkfoodie #foodiehk #ufoodphoto #hk #hkig #hkiger #hkfood #hkfoodlover #hkfoodblogger #hongkongfoodie #hkfoodporn #foodporn #hkfoodstagram #hkfoodblog #foodhongkong #hkfoodpic