《High-quality chef's post ❤️Sushi Blade》

Bookmarked the sushi blade for a while 😊 Take advantage of the anniversary finally can come with the big eyes to pilgrimage to take pictures 😍 restaurant design go gorgeous style 😎 bar table and corridor completely want to take crazy pictures 😎 sparkling sparkling is really beautiful 😍 🔺Appetizers Okinawa water cloud is refreshing and refreshing 😉 Kyoto bean curd skin is smooth and full of bean flavor😍 The mussels (winter wind snails) are sweet and chewy😍 　 🥚Crab meat chawanmushi The crab meat 🦀 is covered with steamed eggs 🥚 The soup is very rich 🤤 The tea bowl steamed rice contains mushrooms and chicken to enhance the freshness 🤤 🐠Sashimi Let's start with the light ones🤤 The right-mouth fish is simply enhanced with ginger flower and sour jelly😍 Hokkaido fresh northern scallops order a little washbi to eat the mussels sweet and refreshing☺️ 🐟Strong flavored sashimi It's the autumn fish season, the meat is thick, with basil leaves to eat together with special sauce to eat 😊 The taste is fresh, very fresh 🥰 The meat of silver squid is smooth☺️ slightly oily There is my favorite lotus path under the silk fish 😉 It's great 🥣One taste of cuisine Herring protein grilled chestnuts topped with eggplant and crispy rice noodles are particularly addictive 😊 🍣 Sushi 🔺Deep sea pond fish texture is refreshing and very generous😍 🔺Ishigaki mussel after the master shot rejuvenated smooth and bouncy😋 🔺Peony shrimp is very sticky Shrimp paste is super rich and not so monotonous🍤 🔺Rich in Akari Sushi☺️ The fish oil melts in your mouth with a light bite🥰 🔺Tora snake abdomen fattest root fat prominent and rich flavor ❤️ While chewing the taste is particularly plump and smooth ☺️ 🔺White seaweed taste fresh and sweet with sweetness☺️ texture creamy want to Encore🧡 🔺Right mouth fish has always been one of my favorite fish🥰 The right mouth fish edge is gently grilled and really melts in your mouth🤤 The sweet fish oil slowly seeps out and the layers are richer😍 🐬Snacks Milin shark fin tempura fried to super crispy 😊 can't stop eating 🤣 perfect with wine 🍶 🥣 Bean curd soup It tastes very rich and tastes just right 😊 After drinking it warmly 🤓 🍨Dessert The cheese flavor ice cream is very smooth 🍨 The cheese flavor is more fragrant than the light milk flavor 👍 🍶Sake The wine flavor is very balanced 🙌 The wine flavor goes well with sashimi and sushi ☺️ Drinking with floral and rice flavor 😋 It has a little sweetness in the mouth 😎 I drank one without realizing it 😍 🏡Store Name: Suzu Blade (Sheung Wan) 📍Address: 25/F, Park Ting Plaza, 22-26 Manham East Street, Sheung Wan ———————————— 💥💥Follow Me 💥💥 🎖IG: Travel_foodie_applee #foodie_apple #applefoodmap #foodblog #hkfoodblogger #foodstagram #foodblogger #foodiegram #hkfoodies #hkinfluencer #healthylifestyle #Sheung Wan Food #Japanese Cuisine #Japan Direct Delivery #lifestyleblogger #Chef's Cooking #Apple Eat Good West #hkkol #yummy #delicious #delectable #sushi #omakase #sushi #omakahkse