The specialty cafe in Sai Ying Pun: Seedless Coffee

This is located in Sai Ying Pun, they are a popular photo cafe, this time I finally had the opportunity to try, before only tried their Yau Ma Tei headquarters. Lobster Soup with Avocado Prawn Inari Udon: The broth of the lobster soup is served in a small copper pot so that we can pour it into the udon ourselves. Miso Crab Sauce Crab Seed Crabmeat Spaghetti: The miso crab sauce of the pasta makes the pasta very creamy, full of ingredients, there is a lot of crab meat and crab seeds, mixed together to make the whole pasta crab flavor becomes more intense. Grapefruit Alpine Tea: The sweet and sour taste of grapefruit goes surprisingly well with the tea flavor of high mountain tea, and the bitter taste of grapefruit can just mask the astringency that comes with the high mountain tea itself, making the fresh feeling of high mountain tea more prominent. MOJITO SODA (Non-alcohol): This is a non-alcoholic MOJITO, but still retains the fresh feeling of MOJITO itself. #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera food first #mobile phone food first #hkfood #Hong Kong food #food #Hong Kong shop visit #food blogger #No Seed is coffee #Sai Ying Pun #cafe #Dai Kou Tsai in Sai Ying Pun