Kaohsiung Ruifeng Night Market｜🍜 Zeng's Fujian Fried Noodles

Watching them stir-frying it over high heat, I already felt that it was full of aroma and couldn’t be bad even before I ate it🔥 The fried noodles here are thin and crispy, with a salty and sweet taste. The signature seafood and teriyaki dishes are a must-order, with pre-shelled shrimps, squids, and local Taiwanese pork belly. If you have difficulty making choices, the signature dish is the right choice. I also ordered Sichuan pork today. The Sichuan style is also super delicious. I can smell the spicy aroma as soon as I opened the carton. I recommend it to people who love spicy food‼ ️Then Mr. Wu chose low-fat lamb this time, which is from New Zealand lamb. It has a cumin aroma and the meat is tender and not smelly. I didn’t know until I went to eat it there that there is also Sriracha chili sauce to go with it. If you like spicy food, you can add it to make it more fragrant. This one is not very spicy, so don’t worry. 🦐Signature seafood NT 115 🐑Low fat lamb NT 125 🐷 Sichuan style pork belly NT 120 **Chow mein will increase by NT$10 in February** 🏡First row of Ruifeng Night Market, Zuoying District, Kaohsiung City, on the side of Nanping Road 🏡No. 16, Wujia 1st Road, Fengshan District, Kaohsiung City #Zeng's Fujian Fried Noodles #Kaohsiung Food #Kaohsiung Dinner #Kaohsiung Must Eat #Kaohsiung Lunch #Kaohsiung Brunch #Taichung Food #Kaohsiung Brunch #Kaohsiung Restaurant #Kaohsiung Snacks #Tainan Food #Taichung Must Eat #Tainan Brunch #Tainan Lunch #Tainan Food Map #Tainan Food Recommendation #Taichung Brunch #Taichung Restaurant #Taichung Food Recommendation #Taichung Food Map #Tainan Dinner #taiwanfood #hkkol #hkfoodie #hkblogger