The best Kobe Beef in Kobe｜Setsugekka Main Store

#Christmasgoodplace2024 #Kobesteak #anniversaryrestaurant #michelinonestar Beautiful food embellishes a boring life, coupled with the sharing of good friends, I have eaten the ceiling of Kobe beef in my life💕The ultimate experience of teppanyaki with 1 Michelin star Kobe beef for 6 consecutive years? It must be Setsugekka Main Store 🥰 Highly recommended to food lovers who pursue authentic Kobe beef! 🌟The set menu comes with seafood and without seafood. We ordered the quasi-seafood one for 22,000 yen, which of course includes beef. It is said that the chef here has more than 30 years of experience, and other chefs who can fry steak on the iron plate can also At least 10 years of experience in the industry; the steak is crispy on the outside and tender on the inside. It seems simple but has a profound aftertaste. I tried the sizzling lobster and it was indeed delicious😋 ✔️The teppanyaki fried rice is a masterpiece, with indescribable wok flavor 🌟The chef will interact with the guests during the cooking process and explain the dishes (but I can’t understand Japanese). Smiling is the best language in the world, and eating the food silently is also the best respect for the chef💕 💯The variety of drinks here is also very rich. There are more than 90 kinds of wines alone. Whether it is a business banquet, a family dinner, or a special anniversary, it is a good place worth visiting👍