Cafe star dinner 🍴

This cafe, their dinner has appetizers, soups, main courses and desserts, very rich😍 First there was the basil leaf plum soda, a refreshing drink that tasted sweet and sour, very appetizing. We chose crab fresh seaweed grapefruit sauce sauce plum cold noodles and apple wood smoked Hokkaido scallops • Japanese chickpeas. Organic Pink Rose Mushroom • Beetroot as an appetizer. These two appetizers are very exquisite and look beautiful😚 Crab Fresh Seaweed Grapefruit Sauce Sauce Plum cold noodles have freshness and grapefruit aroma, lots of seaweed very satisfying. The applewood smoked Hokkaido scallops and Japanese chickpeas. Organic Pink Rose Mushrooms • Beetroot puree paired with just the right amount of tender scallops is a truly amazing appetizer. Next came the soups, with Chiechi lobster soup and corn cream soup. The Chiyo Lobster Soup is rich and delicious, and the lobster meat is fresh and tender. It's really delicious. The corn🌽 cream soup is smooth and rich. In the middle, drink a cup of welcome oolong tea🍵 to clear your taste buds and prepare for the main course. For the main course, I chose the Pan-fried French Foie Gras Big Brown Mushroom Red Flower Pasta and the Pan-Grilled Wild Tiger Prawn • Crabmeat Crab Paste Pasta. Pan-fried French goose liver with brown mushrooms and red flower pasta, the goose liver is thick and fragrant😋. The fragrant grilled wild tiger prawns • Crabmeat and crabmeat pasta, the tiger prawns are refreshing, the crabmeat and crabmeat adds to the rich flavor of the dish. Finally, it was dessert time, and the espresso roll was the perfect ending. Matcha rolls are beautiful in appearance, smooth and creamy, sweet but not greasy. Finally, add a mocha for $32 to complete the whole dinner. 📍Relish Shop B, 5/F, Hong Wan Industrial Building, 63-65 Hong Tu Road, Kwun Tong #relish #relax #dinner #hongkongfood #cafehk #hkcafe #coffee #cafe #yummy #dining #kwun Tongfood #foodiegram #foodporn #eatgoodwestern #westernfood #gathering #girls #hkrestaurant