Old Luoyang Lobster House | A Bite of Freshness, Rediscovering the Fireworks and Old Dreams of the Ancient Capital’s Summer Nights

| A Bite of Freshness, Rediscovering the Fireworks and Old Dreams of the Ancient Capital’s Summer Nights. Old Luoyang Lobster House | A Bite of Freshness, Rediscovering the Fireworks and Old Dreams of the Ancient Capital’s Summer Nights Hidden deep in the alleys of Luoyang, there is an Old Luoyang Lobster House that awakens the city’s taste memory. When night falls and the lights come on, this place becomes the main stage for Luoyang’s nightlife, filled with the lively atmosphere of fireworks, showcasing the vibrancy and bustle of summer nights in the ancient capital. Our crayfish come from high-quality shrimp ponds in Qianjiang, Hubei, supplied fresh daily to ensure each one is lively and fresh. Before serving, our chefs hand wash and carefully remove the heads and veins, making sure everything is clean so you can eat with peace of mind. The signature braised big shrimp is stir-fried over high heat and infused with a secret sauce, releasing a rich aroma instantly. The shrimp meat fully absorbs the essence of the spices in the special broth; one bite reveals tender, springy flesh with a spicy, numbing, and fresh flavor that bursts on the tongue, irresistible and an ultimate temptation for your taste buds. The garlic flavor is equally distinctive, with a carefully simmered garlic sauce that is golden and thick, rich with garlic fragrance. Each shrimp is coated in this mellow garlic aroma, perfectly blending the sweet shrimp meat with the garlic scent. When slurping the shrimp, you won’t want to waste a drop of the sauce, even wanting to lick your fingers clean. For a lighter taste, steamed crayfish is an excellent choice, preserving the original flavor of the shrimp meat to the fullest, paired with a special dipping sauce. One bite of the fresh juice is pure oceanic deliciousness. Besides crayfish, the barbecue here is also not to be missed. Sizzling lamb skewers, with a perfect balance of fat and lean meat, sprinkled with cumin and chili powder, fill the air with fragrance. One bite releases the rich aroma of the meat in your mouth; grilled beef tendons are soft yet chewy, slightly charred on the surface from the charcoal, offering a rich texture; garlic Wagyu beef skewers use carefully selected premium Wagyu, cleverly paired with garlic, making the meat tender and juicy, with the garlic enhancing the flavor, each bite full of happiness. There are also grilled corn kernels, sweet and tasty, perfect for summer night skewers. Old Luoyang Lobster House is not just a restaurant but a place where Luoyang people’s emotions are anchored. Here, you can gather with old friends, chat about everything, raise a glass, and share life’s joys and sorrows; or come alone after a busy day to soothe your tired body and mind with delicious food. This summer, come to Old Luoyang Lobster House for a date with crayfish and barbecue. Amid the swirling fireworks, feel the unique charm of Luoyang and find your own little summer night happiness.