🇲🇴This is Macau food, authentic Shanghainese cuisine, cooked by Shanghainese

A friend from Macau took me to an authentic Shanghainese restaurant💫 This shop is run by Shanghainese, and has more than 40 years of kitchen experience. It is based on Shanghainese cuisine and makes small improvements to Cantonese tastes💫 The environment here is very comfortable, the atmosphere is good, suitable for taking pictures, and a few good friends sitting together to meet and chat💫 I ordered this time... ⭕️ Pine nut fish The master is really good at knife skills, the fish strips cut clear and beautiful, the sauce flavor is well adjusted, sweet and sour, the fish meat taste very tender, very tasty ⭕️Sweet and sour pork ribs It is full of color and flavor, it uses old Chen vinegar, so it is very fragrant, and the sweetness is just right, perfect with white rice ⭕️ Crystal meat The appearance is beautiful, before eating already took a picture, if the meat is not done well, the taste will be bad, like eating melted jelly, the meat here is done enough firm ⭕️ Hot and sour soup Thick enough, sour enough, spicy enough, very rich ⭕️ Osmanthus wine brewed balls It's soft and bouncy, not too sweet, quite good. The osmanthus flavor is very fragrant, and it tastes very smooth 📍Hai Wing Shanghai Restaurant New Bridge (Three Lights/White Dove Nest) Shop BA, G/F, Lee Fu Building, 38 Lien Shing Road #Macau Weekend Trip #weekendtrip #overseastrip #foodphotography #foodguide #foodtrip