I finally understand why I have to go to Macau to eat Portuguese food!

I've been brainwashed since I was a child that I should eat Portuguese food when I go to Macau😂 🇵🇹 Alma has a soul meaning, I think it definitely deserves this word 🥳 The whole dining experience completely felt the enthusiasm and attentiveness of the restaurant 🥹 For the first time, someone will open a wet tissue for me to wipe my hands, this attentiveness really has to give 100 points 😆 ⭐The butter is made with garlic and European celery, which matches the lukewarm and crispy bread Portuguese grilled sausage enhances the whole dining experience 😆 The waiter thoroughly grilled the sausage in front of my floor, the purpose is to force the sausage oil out, eat more mouth when eating. Then the waiter will slice the sausage and put it on the plate. Each slice of sausage is very oily and has a strong rich taste. 🤤 ⭐Main course ⭐ Angus ribeye steak with fried sweet potato fries It's been a long time since I've had such a high-quality steak😍 When it was served, it was carefully cut into pieces for us to enjoy, and its 50% cooked degree was also properly handled, with a charred outside and fluffy inside. ⭐ Crispy suckling pig pieces with French fries It's the best crispy suckling pig I've ever eaten, crispy skin and tender meat do not need to add extra sauce is already very flavorful 😆 ⭐Dessert: Crispy caramel pudding It turns out that the Portuguese way of making it will be a bit like the caramel compote I usually eat ~ However, this pudding is thicker, and the surface exudes a very strong aroma of wine🤤 📍Gau King Hin Alma Portuguese Restaurant G/F, 23 Hang Seng Street, Old Town, Taipa #WeekendTravel #OverseasTravel