Macau · Maji Mantang

This Taiwanese restaurant is very famous in Macau, and I always come here to eat every time I visit. Spicy Half Tendon Beef Ramen This is really fragrant, a bowl of noodles lets you taste both beef and beef tendon, the portion is generous, and the deep-fried dough sticks that have soaked up the soup are delicious. Taiwanese Braised Pork Rice The pork belly with alternating layers of fat and lean meat is full of braising juices, it's really fragrant. Taiwanese Oyster Omelette A super authentic oyster omelette, fried to perfection, you can taste the oysters in every bite. Mixed Tofu Pudding A very distinctive tofu pudding, served in a cute iron box with shaved ice at the bottom, topped with red beans, taro paste, taro balls, and pearls, plus the tofu pudding, it's refreshingly cold and very tasty.