Honest review of Jtepadi's must-eat same-day lunch course in Paris:D

Paris local restaurant Jtepadi same-day reservation lunch course honest review :D If you are looking for a restaurant that locals like to visit in Paris, rather than a tourist attraction, I definitely recommend Jtepadi! You can easily make a reservation through Google, and you can also make a same-day reservation, so it is useful when you are looking for a good restaurant in a hurry. I visited the lunch course, and I was really satisfied with the excellent composition and taste for the price. ✔ Course meal price & composition ✔ Price: Approximately 35 euros (about 50,000 won) ✔ Composition: Appetizer + appetizer + main dish + dessert For this quality, 35 euros is really good value for money for Paris. You can feel the sincerity in each dish, and the plating is pretty, so I was able to satisfy both the taste and the visual. 🍽 Detailed course meal review 1️⃣ Appetizer menu - Cheese potato croquette 🧀 The cheese potato croquette was served as the appetizer menu, and the texture was crispy on the outside and soft on the inside, which was really nice. The harmony of potatoes and cheese was perfect, and it was served warm, which really whetted my appetite. The cheese that melted softly inside when I took a bite was really delicious. 2️⃣ Appetizer – Creamy Soup & Poached Egg 🍵 The appetizer was a dish with soft cream soup and poached eggs. The poached eggs mixed with the soup created a richer flavor and soft texture, which was very satisfying. The richness of the poached eggs blended well with the deep flavor of the soup, making it a taste that made me want to keep eating. 3️⃣ Main – Sea Bass Steak 🐟 My personal favorite! The sea bass steak was well-cooked with a crispy exterior and moist interior, so the texture was really good. It was served with beet sauce, which maximized the savory flavor and made the overall taste much richer. The slightly sweet flavor unique to the beet sauce went really well with the sea bass. 4️⃣ Main – Duck Steak (a decent choice) 🦆 My friend who went with me ordered the duck steak, and it was decent. It wasn’t a particularly strong dish, but it had the unique oily flavor of duck, but it was cooked well so that it wasn’t too greasy. It was a classic taste with a harmony of crispy skin and moist flesh. 5️⃣ Dessert – Homemade Marshmallow 🍡 For dessert, we had homemade marshmallows. They weren’t the chewy marshmallows we usually know, but they had a softer and fluffier texture. When I took a bite, it melted in my mouth, so I was able to finish the course in a good mood. 📌 Overall Review (One-Line Summary: A great value local lunch course in Paris!) ✔ Since it is a restaurant frequented by many locals, the atmosphere is calm and it is not crowded with tourists, which is good ✔ Same-day reservations are possible, so it is recommended for travelers with flexible schedules ✔ **Course Meal (35 euros)** allows you to enjoy high-quality food at a reasonable price ✔ The sea bass steak was especially delicious, and the beet sauce maximized the savory flavor, so I highly recommend it ✔ The duck steak is a decent choice, but lacks special personality ✔ The homemade marshmallows served as dessert have a unique and soft texture, which is highly satisfying If you want to enjoy lunch at a delicious and atmospheric local restaurant in Paris, visit Jtepadi! 😊 #Overseas travel #European travel #Paris travel #Paris restaurants #Travel plan