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์˜ค๋Š˜์ˆ˜๋‹ฌSouth Korea
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A taste that comes to mind again: Kawakatsu Hapjeong branch, a famous pork cutlet restaurant in Hapjeong

#Sponsored ๐Ÿ“Kawakatsu Hapjeong Branch 7807 Yanghwa-ro, Mapo-gu, Seoul โ–ช๏ธLosin (sirloin) katsu (โ‚ฉ14,000) โ–ช๏ธTenderloin (sirloin) katsu (โ‚ฉ15,000) โ–ช๏ธYurin-gi HALF (โ‚ฉ7,000) The simple plating and rustic pork cutlet may look ordinary, but the taste is not ordinary. You can taste the true taste of meat with the large, lean pork cutlet. If you want to feel a soft and mild taste, I recommend the tenderloin (sirloin) katsu, and if you want to feel the chewy texture with some fat, I recommend the rosu (sirloin) katsu. There is also an assorted katsu that you can eat both. If you don't have enough, add the side menu, Yurin-gi, which is as good as the main menu! #HapjeongRestaurant #HapjeongStationRestaurant #TonkatsuRestaurant #RestaurantIntroduction #SeoulRestaurant
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Posted: Apr 17, 2023
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ryanive
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์นด์šดํŠธD
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It looks so delicious ๐Ÿคค
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