Yeolmae Bakery

#koreatrip A quiet dessert restaurant ‘Yeolmae Bakery’ A cafe I visited after seeing the dessert visuals on Instagram! It’s a small cafe located in a residential area~🏠 All the drinks were strong and the chewy cream on top of the cream latte was super delicious!😋 The forest madeleine is said to be made with organic matcha from Boseong, Jeollanam-do and the matcha glaze adds a richer flavor!🌿 The triple berry crumble is a dessert with raspberries, blueberries, and blackberries, and butter cookies and almond cream added to it!🙌🏻🙌🏻 I liked the combination of freshness and richness! The ssukduk ssukduk cheesecake is a menu with mugwort cream, injeolmi rice cake, and bean paste crumble on top of a thick cheesecake! The best dessert I had that day... Strong mugwort flavor I highly recommend it to those who like old-fashioned flavors!🤤 Looking at the menus that came out, you can feel that they put in a lot of ingredients!👍🏻 📋Menu Ordered: - Cream Latte 5.0 - Matcha Latte 5.0 - Hojicha Latte 5.0 - Mugwort Rice Cake Cheesecake 6.8 - Triple Berry Crumble 4.8 - Forest Madeleine 2.8 📍Address: 32 Dongil-ro 24-gil, Gwangjin-gu, Seoul, South Korea. 📍Open Hours: Wed-Sun 12:00-20:00, Closed every Monday-Tuesday