Well-known Japanese restaurant arrives in Hong Kong and opens in Shatin

#HongKongLocalTour #HongKongGood Places #Register for October Hotel Sleep Tester #100 Ways to Travel This well-known Japanese wagyu burger specialist 🍔 has finally come to Hong Kong🇭🇰, before it was quite successful in the Chinese market, opened for a year Multiple branches, now even in Hong Kong🎉. The burger steak is a mixture of Japanese orange ingredients🍊, Kyushu black hair wagyu beef🐄 and American beef🗽, as well as Japanese Honghuang rice🍚 and fresh eggs🥚. When we entered, we saw two very large bar tables🍽️, both surrounded by an open kitchen👨🍳, which allowed us to see their real-time burger steak process🔥. When diners enter 🚶♂️, the staff will also shout in Japanese to express their welcome 🎌. There are many choices of sauces on the table🧂, each one can give the burger steak a different taste😋, and the taste is very prominent. The wagyu cheese🍔🧀 is not only covered with a piece of cheese🧀, the shopkeeper will also sprinkle cheese powder🧂 on the spot, just the appearance is quite eye-catching👀. Then came a burger steak with crab meat🦀 on top. The rice is large 🍙 to eat very crispy and textured, and can add unlimited ♾️, guaranteed to eat full 😋. Meaty rice🍖🍚 niku niku oh! Kome Shop 108, 1/F, New Town Plaza, Shatin