《BON MEINGERDA》A bite of braised pork with green sauce is such a perfect match

Originally I just wanted to fill my stomach, but I didn't expect to eat a bowl of noodle dumplings at "BON MEINGERDA" that I couldn't put my chopsticks down. Braised pork is attractive enough in itself, but when paired with a Western sauce like green sauce, it doesn't feel out of place at all. Instead, it blends together unexpectedly. The salty fragrance is accompanied by the aroma of green sauce, as if two elements that should not meet have collided to create just the right balance. The dough balls are firm and a little springy, and you can taste the aroma of noodles and sauce in every bite. When I take the last bite, I feel reluctant to end it. This is not the kind of dish that deliberately shows off its skills, but the sincerity of making it delicious. I would like to visit again if I have the chance, and even recommend it to friends who like to try new things, not for any reason, just for the taste of braised green sauce in my memory. #DiscoverFood #gourmet food #FoodMap #Literary Youth #History