[Tokyo🗼] Oyster tower and delicious cheese at a bar in Shinjuku🦪

#0 yen trip [Seafood Italian & Cheese UMI Bar] in Shinjuku 🦪 The main dishes at this restaurant are oysters and cheese, and they were delicious! I definitely recommend trying the oyster Jenga! It's a game of how many oysters you can stack in 30 seconds, and they'll serve you the number of oysters you stack in your favorite way ✨ The burrata cheese was delicious, and the slightly spicy pasta in the last dish photo was also delicious!! It's olive and seafood pasta, but it seems to be a new menu item, and it's called something pasta of despair! lol The word despair made such a strong impression that I forgot the other names (O_O) The restaurant is a hidden place that makes you think, "Wow, it was in a place like this?!", but the journey while searching for it is also fun♪ The service from the staff was wonderful, and I want to go again🧀 There were tables that could be used by groups, so it might be good for year-end parties! 📍Location: Morimasa Building B1, 7-16-6 Nishi-Shinjuku, Shinjuku-ku, Tokyo #Tokyo Gourmet