Tokyo, Japan | The atmospheric Fudan-yaki izakaya in Shinjuku

This is Shinjuku's high CP value Fudan-yaki izakaya🏮 It is rated higher on major platforms 👍🏻👍🏻👍🏻 That night we walked-in and waited 20 minutes to get a seat The restaurant is an open kitchen with seating also in a traditional line-up The atmosphere is full 🎶👍🏻 First the clerk will serve a sashimi slice as an appetizer The izakaya menu doesn't have many food choices but everything is delicious😋 We ordered the grilled shrimp 🦐 grilled rice balls 🍙 oysters 🦪 mackerel 🐟 beef fillet 🥩 The grilled shrimp tastes average. You won't be disappointed The grilled rice balls 🍙 are more interesting with an egg yolk on top The taste of rice balls is very unique. The rice balls have been grilled with a torch and have some rice crumbs Oysters 🦪 are a must 👍🏻👍🏻👍🏻 plus lemon juice very fresh taste The mouthfeel and taste of mackerel and beef fillet refreshed my perception That night also ran into someone's birthday the clerk would bring up to sing a birthday song The atmosphere is unbeatable 👍🏻👍🏻 The restaurant has a small number of tourists and everyone is very integrated Just like ten Japanese working people The average consumption per person is about HK$250-HK$300💰 📍Robata Yui Japan〒160-0023 Tokyo, Shinjuku City, Nishishinjuku, 1 Chome-4-11 Treasure Bldg 1F #JapanTravel #Tokyo #foodphotography #foodguide #trip #foodtrip #foodie #foodiehk #fudoyaki