Penfolds Wine

Experience an exquisite four-course wine pairing dinner at Origin Grill, where each dish is masterfully crafted by Chef Simon Bell to complement the rich and complex flavors of Penfolds Wines. From the delicate sweetness of Smoked Tiger Prawn and Hokkaido Scallop to the indulgent richness of Blackmore Bolar Blade MB9+, every course is thoughtfully paired with premium selections from one of Australia’s most renowned wineries. This exclusive dining experience is perfect for wine enthusiasts and gourmands alike. Whether you’re savoring the nuanced notes of each pour or delighting in the harmonious pairing of food and wine, this is an evening not to be missed. #singaporetrip