Beautiful! T.R Bar & Kitchen at Hotel Indigo Dazhi

T.R Bar & Kitchen at Hotel Indigo Dazhi is run by Frederic, who was formerly the sous chef at the Michelin one-star restaurant “L’ATELIER de Joël Robuchon”. Frederic Jullien was in charge, and the famous designer Yao Renxi was in charge of the decoration, integrating contemporary art and retro brick and tile elements, using lively colors to create a trendy and fashionable atmosphere. The location is excellent, overlooking the Keelung River. At night, you can overlook Taipei 101 and Dazhi, and enjoy the dazzling beauty. However, during the day, in addition to providing lunch, the price is relatively affordable, the light is bright, and a room full of Qingming Festival also has its own style. ✅Buffalo Mozzarella Salad 580 ✅French onion soup 480 ✅Vegetable Garlic Linguine 580 ✅Oven-grilled American prime short ribs 30oz 2880 The price, decoration, service and scenery are all very good for a date restaurant, suitable for both fashionable nouveau riche and gourmets. 🈺Dazhi Indigo T.R Bar & Kitchen 4F, No. 200, Zhifu Road, Zhongshan District, Taipei City 104053 #Dazhi Food #Dazhi Restaurant #Italian-French Restaurant #Zhongshan District Food #trbarandkitchen #Hotel Indigo #Oven-grilled American Prime Beef Short Ribs #Vegetarian Garlic Linguine #French Onion Flower Soup #Buffalo Mozzarella Salad #Indigo Sky Bar #Hotel Indigo Dazhi