This time I went to Cowboy with a friend who "doesn't eat beef"

🥩Foodie🥩 [Niu Tai Tsuen Tsuen Wan Store] @masterbeef.hk Last time I ate the beef, I was really satisfied, so I continued to eat his "Australian Superior Wagyu" dinner package $248 (5pm seated, 7:30pm before leaving) This time to eat the cheapest 🤣🤣🤣 If the golden time to go to $ 298😁 The last time I ate a mullet, I was happy enough! ⭐️ This time I went to Cowboy with a friend who "doesn't eat beef" to have hot pot, will it be playing with him? Absolutely not, although Cowboy is the main beef, but he exaggerates other meats in addition to the excellent beef! ⭐️ Soup I chose a "Garlic Chicken Soup" + "Red Braised Beef Bone Soup" (double soup + $ 50) So friends who don't eat beef can have their own pot😍 ⭐️ Garlic soup Lots of large pieces of garlic, the soup is very sweet! There are also large chickens rolling the soup, great! (Figure 2) ⭐️ Beef bone soup has a big piece of beef bone, but it's really boneless and can't find any meat, maybe cut it out for hot pot😂 This soup is very tasty 📌 "Non-beef" ⭐️ I highly recommend "Crispy Catfish / Catfish fillet" The catfish fillet is very thick! The bite is crunchy and fresh, it's super delicious😍 (Picture 10) ⭐️ Fish slide series is super good, I like Penghu flower branch pulp, crab seed ink pulp, Taiwan seafood pulp, each is refreshing and bouncy, very chewy, very fresh and sweet, incredible. (Figure 10) ⭐️ Hand-beaten flag fish paste is a little more fishy, ​​but after cooking is very heavy fish flavor, very special taste and mouth, must try 👍🏻 (Picture 10) ⭐️ Snacks I like his Taiwanese sausage, actually like wax sausage but very soft, great with wine; in addition, fried lunch meat is very evil, suspect too dry can take to hot pot to cook ⭐️ Salt and pepper chicken are very fresh and crispy, small pieces to eat a little will not be too full, can be addicted; Keelung sweet or not spicy seems to be sour and spicy dried tofu, quite appetizing. (Figure 4) ⭐️ Speaking of beer, there is a beer called Luo Hua Shui, $ 48 cup, it turns out to be a very heavy floral aroma of beer, I drink it like perfume, a little like jasmine tea fragrance, very fresh, hot pot so hot drink back a cup of fire rock 🌝 🥩 "Beef" ⭐️ Tsuen Wan store limited "Beef Breast Cool" (Figure 8-9) must be mentioned, because only Tsuen Wan store available, is a white round piece of meat, eat refreshing and like eating fat, really the first time to try it! ⭐️ Australian Wagyu M5 beef shoulder roll, SRF ultra-black beef lower shoulder, hand-cut sealing fillet, etc., there are too many to count, and I can't tell which one is which. (His sub-line Anping Barbecue has labels for each meat, I think he can add them 😙) The beef is all very good and cool, but the taste is similar, because all cut into thin slices, I really can not tell which meat beat which meat, the biggest difference should be the sealed beef, because it cut into pieces like fresh smooth beef. (Figure 5) 📍Master Beef Address: Full Floor, 16/F, Tai Hong Fai Centre, Tsuen Wan 📷 Sony ZV1 @sonyhongkong 📸 摄影师 - @oakley_________ 🥼Wardrobe🥼 👕 - @timbeelo 🩳 - @ne.net 👟 - @kenzo 💍 - @travelgenius.shop #hotelcation #themepark guide #parent-child travel guide