Manna Jokbalbi, a famous restaurant near Uiwang Station

I came back from Insaeng Jjokgalbi at Uiwang Station I ate garlic jjokgalbi and seasoned jjokgalbi in regular flavor, and it had a lot of meat, so it became my favorite jjokgalbi restaurant. I tried Odolstarjumokbap for the first time, and it was really the best!!! You have to try it~ It's a menu that makes rice balls by finely cutting up the odol bone, and it has a smoky aroma and is the best among rice balls! It's a famous restaurant, so there are a lot of customers and there may be a waiting line~ #RestaurantExploration #UiwangRestaurant