[Umeda] The best homemade Obanzai ✨

A restaurant where you can eat creative Japanese cuisine that makes the most of the ingredients ・Assortment of 6 kinds of Obanzai ・Crab cream pouch ・Golden fried corn sprouts ・Salted seared wagyu beef thigh meat with kelp ・Tai chazuke with Japanese dashi Everything is really delicious~ The Obanzai are healthy and the portions are surprisingly large, so even if you're at a second restaurant, it's perfect for snacking while drinking🍶 ⛺️Shokudo Kotoko 📍Location: 1-20 Komatsubara-cho, Kita-ku, Osaka, Osaka Prefecture, 1st floor 🕰️Business hours: 12:00 - 00:00 Irregular holidays #Spring 0 yen trip #Osaka trip #Umeda gourmet