Wan Chai's famous bakery Bakehous

When you come to Wan Chai, how can you not buy a bread from the popular bakehouse? The bakehouse is most famous for its croissants and thousand-layer caramel tarts. The croissants are crispy and salty, the tarts have a rich caramel aroma, the egg filling is tender and smooth, and the sweetness is just right. Remember to eat them while they are hot! (*You can only choose 6 or 12 Portuguese tarts. You have to wait about 1 hour after placing the order before picking it up, depending on how busy the store is) It’s common sense to queue before entering a store, right? Luckily the queue wasn’t long today and I only waited for about 10 minutes before I got my order! Vanilla Donut / Choc Donut $38/1 Ham & Cheese Croissant $38 + Cheese Danish $26 Sourdough Egg Tart $12 Address: 14 Tai Wong Street East, Wan Chai, Hong Kong Island Business hours: 8:00am-6:00pm (Monday to Sunday) How to get there: After leaving the Blue House complex, walk straight along Queen's Road East for about 15 minutes, turn toward Tai Wong Street East, and you will reach the popular bakery, Bakehouse. #I'm so worried about you #travelinspiration #foodie #good places for families #good places for summer