https://ae.trip.com/moments/detail/wan-chai-district-2015510-11199808?locale=en-AE
kingyohime_foodieHong Kong, China
levelIconSenior Travel Expert

✨ Learn from Michelin two-star omakase ~ep.3 final chapter✨

When I thought Master Jun's killer weapon was almost the same, he continued to prove that I was too naive with his actions😚 ✨Caviar anchovies liver, this I'm very heart 😍 very luxurious combination, known as the fat goose liver in the sea, catfish liver, smooth taste melts in the mouth, caviar collar taste again level up, with ginseng 🍶 while drinking, happy to the sky ✨White shrimp sushi is crystal clear, a bunch of white shrimp meat is intertwined in the mouth kind of feeling, incredible ✨Seaweed Cuttlefish Sushi This unbeatable combination, fresh squid soft and glutinous taste, plus the sweetness of seaweed, is eaten again😍 ✨Kanagi sushi is beautiful in color, like sparkling ✨Ishigaki mussel sushi, know how to eat must know to be so moving L is beautiful goods, if the head down like this model, it is really not much fresh ✨Hokkaido Peony Shrimp Shrimp Paste Sushi, the shrimp paste is thin, it is more difficult to use sushi dipped in all the shrimp paste to eat, I whispered to my husband, I want to lick the plate clean 👅 It's a waste Seaweed sushi, it is worth mentioning that Master Jun actually used seaweed from different origins before every sushi. This is when he said that he ate a punch🥊 than seaweed, you know how good it is😆 Because no seaweed wrapped in seaweed will not stand firmly, to pick up with your hands✋🏻 In the end, is my hand too small or too much seaweed🤤 Now I'm drooling while writing ✨Grilled red catfish sushi, red catfish is invincible delicious fish whether sashimi or cooked food, after the baptism of fire, rich fish oil secreted to nourish the whole sushi🍣 there is no way it is not good to eat ✨Wild Toro Sushi It doesn't look heavy, but when you eat it, you know it's another realm of deliciousness ✨Onion Fish Miso Soup Freshly boiled with lots of whole squid and raw fish, the milky white color is super sweet ✨Hammelon + homemade tofu, fruit sweetness is expected, I didn't expect not homemade ice cream but tofu, the master came up with it himself, I think it's a healthy version of tiramisu 💁🏻‍♀️@sushikeihk #Hui 📍G/F, Golden Sing Building, 161 Shepherd Road, Wanchai #omakasehk #omakase #wanchaifood #chef's board #Japanese cuisine #dinner #sushi #sashimi #seaweed #food recommendations #Hong Kong food #mobile food first #foodie life #food journal #recommended food #dating good places #foodie
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Posted: Sep 30, 2021
Nathen
AxelCahoon
Miko?aj
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Wan Chai District

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