2025 Mong Kok Travel Guide: Must-see attractions, popular food, hotels, transportation routes (updated in April)

Appointment friend in Mong Kok, finally decided to eat skewers. Pepper and salt + seaweed flavor + Thai hot sauce + kudzu $68 The fish is fried to a crispy texture, the fish is very tender, and pepper and seaweed are added to it, which makes it even more crispy. Curry Beef Tongue Pineapple Bun (Slightly Spicy) $58 I eat pineapple buns at skewer shops, and they are crispy. The pineapple buns are filled with soft curry tongue and melted omelet. Grilled Crayfish with Garlic Olive Corner (Slightly Spicy) $38@ For seafood, I ordered grilled crayfish. The crayfish is crispy and bouncy, has no grit, and has a strong garlic flavour. Grilled mussels with garlic and preserved vegetables (2 pieces) $48 The scallops are full of meat, and with preserved cabbage, they taste even more delicious. Honey Grilled Cheese Year Cake $28 It tastes not only the savory flavor of cheese, but also the sweetness of honey. The year cake is smoky and soft. As for the skewers we ordered the following: - Grilled White Eel with Pepper Eel Sauce ($48@): The crust is grilled to a very crispy texture, and the white eel meat is crispy - Salt-grilled Wagyu Beef Tenderloin ($48@): The beef ribs are rich in meat and quite tender - Pork Lychee Roll ($15@): Pork is wrapped in sweet lychee meat that bursts with juice in one bite - Spicy Grilled Eggplant ($10@): The emerald melon is crisp and juicy - Honey Grilled Pineapple ($10@): Tastes sweet and juicy, which neutralizes the greasiness of the skewers . . Life is Limited Cup.Skewer Shop (Mong Kok) Shop 1A, 1/F, Deli2, 1A-1L Tong Chai Street, Mong Kok . #HongKongFood #HongKongPhoto #HongKongFoodGuide #HongKongGoodPlaces #HongKongFood #HongKongCheckO

This nostalgic steakhouse in Mong Kok 🚇 "Eat Steak" is now a rare Hong Kong-style nostalgic iron plate restaurant specialist in 🤩 Hong Kong 👏, their purple wall decoration, plus the nostalgic wooden bench inside 🪵, full of strong contrast, really feel. Their bread 🍞 is really fluffy, hot ♨️ served, smeared with butter 🧈, it is the perfect opening! The soup 🥣 cream soup is very creamy, it tastes very smooth 🥄, and there are some small vegetables 🤤, very rich. The ice cream 🍹 red bean ice contains a lot of red beans 🫘, and it's cooked very soft, and the ice cream is smooth 🍨. The two are eaten together, it's really 😍 satisfying! Broiler steak 🥩 super large piece, 9oz enough portion, 🔥 enough flavor on the iron plate! The steak is fried just right 👍, the meat is rich in juice, the potatoes are cooked very well 🍟, with my choice of red wine sauce, very suitable for my taste 😋. The steak is really rich, the 🐟 fish fillet is smooth, the omelette 🍳 is a little melted, the pork chop and 🥩 steak are juicy, the 🐓 chicken chop is fragrant and tender, the 🥓 bacon and sausage are fried just right 👏, it really satisfies all wishes at once! The dessert that comes with the meal is originally 🍨 ice cream, but you can also upgrade to tiramisu🍰 for an additional fee. The presentation is quite beautiful, sweet and soft 😊, this meal is really super full! Eat steak Address: G/F, 108 Soy Street, Mong Kok #eatingsteak #mongkokfood #nostalgicsteakhouse #broilersteak #steak #cream soup #iron plate meal #iron plate steak #iron plate steak meal #ice cream red bean ice #ice cream #red bean ice #hong kong food #nostalgic restaurant #food recommendations #mong kok good places

Went to Mong Kok for an all-you-can-eat buffet and chose the most popular option, the Rain Meal. You can eat as much as you want for 120 minutes, with high-quality Wagyu beef available. It's a meat lover's paradise! First, the A5 Iwate Wagyu sirloin was thick and large. The four Wagyu BBQ platter combinations were fantastic! The Korean-style soy sauce marinated beef ribs were flavorful and tender; the thinly sliced Wagyu with green onions had an enhanced flavor thanks to the green onions. The abalone was fresh and sweet. The mirin-dried fish was perfect with a drink. The grilled flounder with Saikyo miso was tender, and the miso sauce added extra flavor to the fish. This platter allowed us to try different types of Wagyu and seafood all at once, which was very satisfying! For seafood, we ordered shrimp, scallops, and oysters🦪. The shrimp were large and crunchy. The scallops and oysters were also good! As for side dishes, the okra was crisp, the brown sugar sweet potatoes were sweet but not too rich, and the buttered corn was fragrant and tasty. Everything was quite delicious! 📍Yagihashi Japanese BBQ Shop 409A & 409B, 4/F, T.O.P This is Our Place, 700 Nathan Road, Mong Kok

Seoul Shiok Quality Korean lunch🥘 🍽Lunch set🍽 🍚Beef Stone Pot Rice $108 Korean stone pot rice ingredients are, beef, kimchi, sprouts, spinach, sesame and raw egg yolk🥚. Really need to eat and stir some rice while it's hot. There are quite a lot of beef slices, kimchi can be seen marinated for a long time, and seasoned, spicy enough, very tasty 👍. 🥘Pork Kimchi Soup Pot Rice $78 This is a must eat every time we go to Korea, and we will go to the Korean street 아줌마 "Aju Ma" feel small shop to eat. And this soup drink has this feel, the soup is spicy enough and strong enough, with pork, onions, onions, sprouts, tofu. The taste is great, very suitable for winter, the whole body is warm 👍 With meals 🥃Honey Green Plum Tea Add $10 The taste is sour and sweet, with plum flavor, which wakes up the stomach and quenches thirst 🥃Korean Lemon Iced Red Tea In the same place before the mainstay Singaporean Malay cuisine, recently switched to Korean food. We saw that the set was very suitable and not many people went in to try it The decoration atmosphere is very modern, the staff is very attentive and polite, the location in Mong Kok is convenient, the price is friendly and the standard 👍👍 📍Shop 110 & 111, 1/F, THE FOREST, 17 Nathan Street, Mong Kok #SeoulShiok #Korea #Lunch #Beef Stone Pot Rice #Pork Kimchi Soup Pot Rice #Mong Kok #THEFOREST #HongKongGood Places #FoodPhotography

The One Lemon Tea Mong Kok 📍ที่อยู่: ฮ่องกง Mong Kok, Soy St, 36-42號Shop 3 https://maps.app.goo.gl/v1EjK2vmfwSrwi2u7?g_st=com.google.maps.preview.copy ⏰เวลาทำการ: เปิดให้บริการทุกวัน ตั้งแต่เวลา 11:30-23:30 น. ชามะนาวสด หอมกลิ่นเลมอน รสชาติดี ไม่หวานมาก ทางร้านนี้มีตุ๊กตาจระเข้เป็นซิกเนเจอร์ของที่ร้าน #hongkong #รับส่วนลดไม่พึ่งดวง

One Dim Sum is a cost-effective chain dim sum restaurant located in Hong Kong. I visited the One Dim Sum in Mong Kok, and even though I went late, there was still a wait, proving it's a truly popular spot. Keep in mind that if you visit late, some dim sum items might be sold out. A new One Dim Sum has opened in Central, and since this location operates until dawn, it's a good option for those looking to take out.

#HongKongLocalTour Today is a holiday and I need to buy something for my father Passing by the egg shop, I saw that the flavors of crackers and cheesecakes are unique Also available in a new flavor: Octopus Grilled Waffles & Pistachio Tarts 🍵 Ordered the marshmallow series waffles ~ tea marshmallow $34 There is a hand-drawn paper box Green and oily ~ It tastes quite tea and sweet, the waffles are crispy on the outside and smooth on the inside, because there are large marshmallows, rich in taste Pistachio Tarts $40 Very attractive, opened to see full of pistachio jam & grains of pistachio, real ingredients When you bite into it, the pistachio jam is very thick, so thick that it pulps your mouth The pistachio grains are crispy, the checkered texture is crispy, and the overall goes well 🍯 Another cup of honey popcorn soda with a snack is $5 off The bubbles of soda are refreshing, and the sweet and sour combination is great for relieving thirst There were already 3 customers in front of me when I passed by There were more and more people while eating ~ Next time I can try it with ice cream 😋😋 evil double up 🌟Egg waffles and checkered cakes can be said to represent the most important part of Hong Kong street snacks ~ remember to try it when you come to Hong Kong 🌟

I haven't had supper with my night ghost friends for a long time😬 Tonight I made an appointment to go to this "Spicy Banquet" located in Mong Kok Women's Street Now also according to the number of people free pickled platter 👍 including pork belly, tofu and chicken legs 😬 taste is good 😀 The portion of Chongqing saliva chicken is quite large 😬 tender chicken 👍 with master's special Chongqing spicy sauce 😬 fragrant 👍 less spicy just right !! ️ The pickled pepper fat intestines are handled very cleanly, no weird taste at all and have a bite 😊 Plus the pickled pepper sour and spicy taste is just right 🤩 Ingredients also have refreshing asparagus strips 👍 Bacon and chili stir-fried meat Heat directly on the table in a small pot and stir-fry to spread a spicy taste😬 Green chili 🫑 Pork and bacon are very tasty 😋 Great with rice 😍 Garlic stir-fried asparagus shreds 🤩 crispy and refreshing 😬 eat fresh and sweet and spicy 😊 Drinks Large cup of salted lemon seven 🤩 sweet and sour and refreshing enough 👍 🏡Store name: Spicy Banquet 📍Location: Shop A, 1/F, Futa Building, 50 Soy Street, Mong Kok ———————————— #food #mongkokfood #foodsharing #restaurantrecommendation #HongKongshopping #HongKongfoodguide #cameraEatFirst #HongKongTravelWhatToEat #HongKongGood Places #MongKok #SichuanCuisine #XiangCui #Free Lounge Exchange on Member Days on 27th of every month

I went to Mong Kok after a massage to walk around, almost dinner time, and went to my favorite 囍 Yun Ice Cream Parlour, lunch he has eight kinds of see his lunch has Portuguese thick cut pork chop rice, so order this, soup borscht or cream soup to choose, I ordered borscht, drinks changed to special drink coconut red bean ice Borscht Moderately sweet and sour, the ingredients are tomato celery potato beef brisket Thick-cut pork chop rice in Portuguese sauce The portion is very large, the entrance is lightly coconut juice, the surface is covered with carrots, onions🧅 and coconut shreds, the temperature is hot enough, the pork chop is very thick and soft enough, the fried rice is fried with golden brown grains Coconut red bean ice The rich coconut flavor of red beans is plentiful and tender Whenever I go to Mong Kok, I always go to Kiu Yuu. In addition, their regular meals are also good

This barbecue restaurant has a variety of barbecue packages, we chose two packages to eat together, and $ 25 upgrade to purchase Korean dishes and lettuce buffet bar unlimited all-you-can-eat. You can try all the different Korean dishes. The Niwa Premium Package features Japanese premium A5 Wagyu, Spanish Iberian black pork, boneless beef ribs, lobster grouper and a selection of fresh shrimp. A5 Wagyu really melts in your mouth, the fat distribution is perfect, and you taste full of meat flavor. The black pork and beef ribs were very tender, and the seafood with shrimp was very refreshing. Served with kosher rice. Served with Jeju kelp tofu soup, the soup is clear and sweet, and the tofu is tender. The beef platter package includes boneless beef tenderloin, Prime tendon beef, beef diaphragm, beef rib strips, and beef tongue. Each beef has its own characteristics. Especially the beef rib strips, the meat is tender and rich in oil. For drinks, I chose the pineapple iced tea, which is moderately sweet and sour and very refreshing. Lemon red tea, sweet and sour, very thirst-quenching. For dessert I chose tiramisu, very special. 📍Yakirouスマイル Shop C, 1/F, Man Wah Shopping Centre, 240-244 Cheung Sha Wan Street, Mong Kok #mongkok #mongkokjapanese #japanese #grill #barbecue #jakiniku #yakiniku #beef #wagyu #foodlover #eating #yummy #mongkok

#Mid-Autumn Festival #100 Ways to Travel Today I went to check it out with my colleagues Came to this shop with purple decor It has a retro feel inside We ordered two dinners Hot Melt Cheese New Zealand Beef Fillet with Potatoes 10oz $206 Add $20 to change meals with soup ~ cold drinks add $3 70% with black pepper juice The cheese will be wickedly drizzled in front of you The cheese flavour is rich. The portion of beef fillet is full for two big pieces The fillet is pink when cut Served with cheese + onion together very layered The black pepper sauce is not poured on it~ The black pepper flavor is quite fragrant when dipped Ask the clerk for ketchup ~ Cheese ketchup fries are unbeatable Specialty Ribeye Steak with Potatoes 9oz $188 Also add $20 change meals have soup ~ cold drinks add $3 If you want to eat dessert and bread you can choose to add $25 50% with onion juice The ribeye steak is also very large ~ rich beef flavor This price is very high CP value soup: There are pork bone soup & borscht Western food is considered to be red soup Very rich ~ lots of ingredients big pieces of beef brisket beverage: Iced coffee & iced lemon tea ~ large cup

There are different barbecue all-you-can-eat packages. We chose the level 3 Australian Wagyu Seafood All-You-Can-Eat for $488/person, which allows you to eat up to 128 delicacies. Australian Wagyu Beef Series We ordered each one. There is a rib-eye core, evenly distributed oil, rich meat flavor. The special beef ribs are somewhat chewy, and every bite is filled with the aroma of beef. The premium beef brisket is perfect for those who like the flavourful meat, the flavor is outstanding. The grilled beef tongue is refreshing. In addition to wagyu beef, the meats include vanilla lamb, chicken. Speaking of seafood, there are whole squid cones here, which are quite bouncy. The meat of the seaweed is fresh and sweet. Sea fish dried fish has a fresh dried fish flavour. The whole bacon grill is all you can eat, it's quite bouncy. All-you-can-drink drinks and all-you-can-eat desserts. 📍Saga Yakiniku Valley Shop 116, G/F (Part) and 1/F, Yalan Centre, 625 & 639 Nathan Road, Mong Kok #all you can eat #barbecue all you can eat #wagyu #mongkok #wagyu #instafood #foodpic #likeforfood #foodblogger #hkfoodie #foodblog #hkfood #hongkongrestaurant

I met my girlfriend for dinner after work today. We drank, talked, and ate skewers. This time we went to the Mong Kok branch of "Barbecue Hall". We went there at 18:30 on weekdays. The seats are already full. Luckily there are booked seats There are many choices of skewers here, we chose; salt-grilled whole chicken skin, Salt-grilled chicken cartilage, sauce-grilled fresh chicken liver, savory and refreshing chicken kidney, Thick-cut salt-grilled beef tongue core, Korean beef bone marrow, garlic-grilled crayfish, Hand-fished squid, pork Japanese apples, sauce-grilled smoked rice cake rolls, Cumin pork leek flower roll, spicy pork large intestine, salt-grilled white eel, Mirin dried fish, minced rice balls, butter garlic baked assorted mushrooms, cumin grilled garlic core... I like the one here the best; Thick-cut salt-grilled beef tongue core: the meat is bouncy and refreshing, full of meatiness, Rich beef tongue flavor ~ Korean beef bone marrow; beef bone marrow is not available in many places. The Korean-style combination is also used here, which is very special. The beef bone marrow melts in your mouth Salt-grilled whole piece of chicken skin; big pieces of crispy, very crispy and not greasy, great! It's so rich! And the prices here are affordable. Next time I have to ask the whole group of friends to come together~ ~~~~~~~~~~~~~~~~~~~ 📍BBQ @skewer.kitchen 1A-1L, Tong Chai Street, Mong Kok Room A, 3/F, Eat Wida Commercial Building ~~~~~~~~~~~~~~~~~~~ . . . . . . #barbecuehouse #skewers #foodie #high quality #Mong Kok #MongKokFood #HongKongFood #Affordable #GrilledPineapple #HongKongskewers #popular #skewershop #brand collaboration #hkfoodie #hkblogger #hkinfluencer #osakatrip #japanesefood #hkbloggerlife #hkkol #japaneseskewers #hongkongskewers #japaneseizakaya #hkfoodielife

Yesterday I went to this stylishly decorated Japanese restaurant in Mong Kok with my colleagues Tiger Burning Yonko Don $118 Left and right fish sides, salmon, crab sticks, red shrimp, crab roe The sauce is cheese crabmeat sauce The shopkeeper said that this sauce will be grilled together The whole bowl is covered with no rice at all. It's very attractive The left and right fish melt in your mouth, the fish oil is very fragrant The red shrimp are quite big and bouncy The salmon is thickly sliced ​​and plump The sauce & crab seeds mixed with rice are very mouth-watering Moon Liver Liver Eel Don $148 Eel, goose liver, fried onion, black truffle I chose mint sauce for the sauce There are many pieces of eel - also covered with rice, plump and soft On top you will see goose liver & black truffle ~ very onion flavor Golden Dragon Roll $68 Wow ~ this is so amazing ~ I light it as soon as I put it on the table ~ it's great for taking pictures It tastes sweet, and it turns out to be rolled up 🍠. It's very special ~ very layered Then ordered the seaweed cream cake $28 Bite open and burst the filling, very creamy, dipped in mayonnaise is very good with rice beverage: Osmanthus cold brew tea $15 Original wave soda $22 It's quite crowded, the pavement is not big, near the iron wall there are provided hooks, for diners to hang bags, very courteous. #100 Ways to Travel

This Japanese all-you-can-eat restaurant offers many choices. Choose the cheapest meal, not expensive, and you will be sure to eat to your heart's content. The buffet area offers appetizers, fried foods, cooked food, and all-you-can-drink drinks. Sashimi, sushi The sashimi is fresh and comes in many styles: salmon, oily fish, red mussels, shiitake mussels, herring, sweet shrimp, peony shrimp, bacon and so on. There are also many choices of sushi. There are seaweed hand rolls, tuna puree hand rolls and so on. The grilled oysters are fresh and juicy, with a fragrant and spicy garlic flavour. There are also many choices of skewers, the beef tongue is thin and refreshing. The chicken wings are moderately savory. The tempura has a crispy crust. The cooked food has flower jelly, which is rich in texture and rich in flavour. Pot dishes such as beef pot and udon, the soup is rich and fragrant, the beef is smooth and tender, the udon is soft. Durian and dessert Durian has a rich flavor. If you like it, you must not miss it. There are many kinds of ice cream and desserts. 📍Omatsuya Japanese Cuisine 1/F, Hu She Sing Hang, 655 Nathan Road, Mong Kok #MongKok #MongKokAllYouCanEat #JapaneseAllYouCanEat #AllYouCanEat #Cheap #CitizenAllYouCanEat #alloucaneat

If you love Korean cuisine, you must try this Outdark🇰🇷, which has been in business for many years from Busan, Korea Hong Kong is also the first overseas branch outside Korea 😍 not to Korea in Hong Kong to endure the addiction first 😎 The restaurant is full of atmosphere with star chandeliers 🌟 It is very suitable for couples or a group of friends to gather 🍴Sweet and Spicy Korean Fried Chicken (Half) If two people, half portion is very enough🙌🏻 The fried chicken is fried until hot. The outside is crispy and the inside retains the juice of the chicken. It's very Juicy🤤 Sweet and spicy flavors are moderately spicy. A must try this for those who like tasty! There are also Side Dish coarse fries and potato grills. It is rare to encounter coarse fries that are still crispy when served🥹 🍴Stir-fried rice cake with pork belly If you want to taste the most authentic Korean dishes at once, you must order this⚡ In addition to trying the pork belly and fried year cake, the pot also has seaweed rice, cheese, kimchi, pineapple and other appetizers are very rich💥 🍴Vegetable-wrapped meat cold noodles Summer limited must try ☀️ Hot weather is best served with cool water-cooled noodles The noodles are soaked in ice and served with carrots, cucumber shreds, and quail eggs The entrance is rich and refreshing and bouncy 😇 It is more appetizing and refreshing with vinegar There is also vegetable wrapped meat to make the whole dish more satisfying🥰 Outdark (Flying to Business Center) 📍2/F, Feida Business Centre, 613 Nathan Road, Mong Kok #Register for July hotel sleeper #HongKongStoreExploration #HongKongFoodGuide #FoodTour #KoreanCook #HongKongFood #HongKongFoodGuide

🍴🍽🍴🍽🍴🍽️🍲🍲🍲🍲🍲🍽🍴🍽🍴🍽                    —— Mong Kok Yi Po Tong now launched $ 68 lunch semi-buffet hot pot, this price is really affordable, the restaurant environment is comfortable to sit 👍🏻. 🥢Healthy Herbal Soup🆗 The rich and nourishing health-preserving herbal soup is made from a variety of Chinese herbs. Each bite contains the essence of the herbs, which warm and moisten the throat, lifting the spirit and nourishing the heart. The soup is both healthy and delicious, nourishing the body and mind😋. 🥢Various semi-buffet food🆗 There are all kinds of balls, sweet and spicy, rattles, vegetables, demae itin, prince noodles. In addition, there are many kinds of cooked food, stewed chicken wings, fried fish skin, curry pork skin fishballs😋. 🥢Drinks and desserts🆙 All kinds of famous soft drinks, drinks, tea, watermelon, cantaloupe and ice cream are all you can eat, the heat is gone 👍. 🥸Reviews 10 7/10 7/10 ENVIRONMENTAL 7/10 Service 7.5/10 Value for money 7.5/10 Value for money 5/10 Overall 7 𝗢𝘃𝗲𝗿𝗮𝗹𝗹 7.25/10                    —— 🍴🍽🍴🍽🍴🍽🍲🍲🍲🍲🍲🍴🍽🍴🍽🍴🍽                    —— 🗺 XX Arcade (Mong Kok) 2/F, East Wing, XX Arcade, 60-104 Soy Street, Mong Kok                    —— #bakdiu Mong Kok #bakdiu Yau Tsim Mong #bakdiu 火煱

I usually 'sweeping the streets' when shopping in Mong Kok 😆, this 𥚃 has many snack shops really want to try everything, see this should be a newly opened small shop, selling mainly crackers and checkered cakes 🧇, these two foods are definitely representatives of Hong Kong street snacks, and also my childhood memories, remember when I was a child can usually only choose one, but now grown up, of course, I decided not to choose 😆 But this 𥚃 waffles and tarts taste really quite a lot of choices, octopus grilled waffles, Earl Gray marshmallow waffles, matcha golden salsa tarts, etc. want to try🙈, finally chose salt grilled seaweed marshmallow waffles and recently popular pistachio sauce checkers and lime soda , full of ingredients, crispy outside and soft inside, checkered pistachio sauce overflowing, pistachios increase the taste, and not very sweet, plus a cup of lime soda clear the taste buds. @pufflife.hk Address: Shop A, G/F, Yu Wong Building, 33 Soy Sauce Street #egg #egg #hongkongsnack #streetsnack #cheesecake #hongkongfood #hongkongfood #specialtysnacks #mongkok #streetsweeping #mk

After lunch, we had all-you-can-eat buffet. We walked around the street I went to this huge rooftop bar and restaurant in Mong Kok to eat Mexican food at night As soon as we sat down, the shopkeeper introduced the oyster discount Open a bottle of wine + $48 for 6 oysters Or $48 buy 4 get 2 free However, I finished the all-you-can-eat at lunch~ I wanted to eat hot food at night For Mexican food be sure to order nachos with avocado sauce $68 Big pockets ~ hot and crispy ~ avocado sauce is very creamy Pizza: Seafood Pizza Seafood Pizza Homemade chipotle sauce is the soul of this pizza! Slightly spicy, rich in fresh seafood, really eat bites of octopus, mussels, etc., the bouncy taste is incomparable with ordinary frozen seafood. The crust is thin and crispy - the cheese string is very attractive. Pasta: Uni Scallop Linguine with large scallops in seaweed sauce $228 The seaweed sauce is very rich and excellent - the scallops are really big and there is caviar on top - very luxurious, the scallops are fresh and soft - the spaghetti is smoky and juicy, every bite is rich seaweed sauce, double freshness is very attractive. Xipe Totec $128 Full of mysterious atmosphere, Xipe Totec is composed of harp liquor, jasmine tea, pear, and ginger, perfectly combining soft and spicy flavors ~ The cup shape is also very unique. Peach Juice $48 The peach flavor is rich, not too sweet, good. There were a lot of people that night - if 3 ~ 4 people or more, it's really suitable to open a wine to sip and chat - the clerk was very polite - will come back next time to try others.

Donyin Diner is located on Fa Yuen Street in Mong Kok. It specializes in sashimi donburi. The comic-style decoration design in the store is very unique and playful, creating a relaxed and interesting atmosphere. 🤍Nine-piece Donburi (HKD178) The presentation is first-rate! The ingredients are super rich, including sea urchin, salmon, salmon roe, prawns, crab meat, seasonal fish, scallops, toro paste and sushi ginger 🤩 The sashimi is very fresh, the sea urchin is sweet, the salmon is plump, and the prawns are sweet😋 And the portion is full~👍🏻 🤍Golden Dragon Roll (HKD68) The waiter will light the fire in front of us to add visual effects to this dish🔥 The rolls are topped with deep-fried soft-shell crab, crab roe and salad sauce, and the overall taste is rich, making people want to eat one piece after another😍 🤍Foie gras toast with fried onion (2 pieces) (HKD68) The foie gras is slightly crispy on the outside, soft on the inside, and melts in your mouth 🤤 Paired with fried onion shreds and black truffles, it has a rich taste and is very delicious! ☺️ 🤍Gillette Oysters (2 pieces) (HKD22) Fried crispy and delicious, the oyster meat inside is tender and juicy, very good 👏🏻 🤍Sea Urchin Cream Cookies (2 pieces) (HKD28) It is also fried very crispy, and the sea urchin cream inside is very rich and creamy~😍 🤍Osmanthus Cold Brew Tea (HKD15) The fragrance of osmanthus is prominent and very refreshing 👍🏻 ‼ ️It is recommended to book a table in advance. There is already a long queue when leaving the restaurant at 8 o'clock on weekdays🫣 📍丼燃食堂 - Shop 6, G/F, Hung Wai Building, 3-5 Fa Yuen Street, Mong Kok #Sign up for July hotel test sleeper #foodguide #hkfoodblogger #hkfoodie #Mongkokfood #Mongkokrestaurant #Hongkongfood #Hongkongcheckin #Hongkongrestaurantrecommendation

Jo’s Cha is a tea chain specializing in seasonal fruit and vegetable teas. With over 500 stores in Mainland China, it has now made its mark in Hong Kong. Signature Bitter Gourd Lemon Tea: Jo’s Cha is best known for its bitter gourd lemon tea. This refreshing concoction combines chopped bitter melon pieces with green tea and lemon. Bitter melon is believed to help reduce internal heat in the body. The tea strikes a balance between bitterness and citrusy sweetness, making it a healthy go-to option. Other Must-Try Items: Pandan and Mint Lemon Tea: A delightful blend of pandan leaves, mint, and lemon, perfect for those seeking a unique flavor. Grape Lemon Tea: A fruity twist on classic lemon tea, featuring the vibrant taste of grapes. Water Chestnut with Sugarcane Milk Tea and Jelly: An intriguing combination that’s both creamy and refreshing. Location: Mong Kok, Shop B, G/F, Yue Wong Building, 33 Soy Street. Remember, next time you’re in Hong Kong, consider sipping on a hand-crushed lemon tea from Jo’s Cha! #foodies ##hongkongtravelguide

Cart noodles, a beloved culinary tradition in Hong Kong, have a fascinating history. These humble bowls of goodness were initially sold by street vendors who roamed the city with wooden carts in the 1950s. Although vendors on wheels are rarely seen today, cart noodles remain a stalwart favorite among Hongkongers. Located in Mong Kok, Feng Wei specializes in cart noodles with a twist. Besides classic toppings, they offer offal options like pork rind, pig blood curd, and pig intestines. For those less adventurous, wontons and fish balls are also available. They offer over 30 different toppings, all served in a flavorful homemade pork bone or chicken or mushroom broth. In addition to these iconic dishes, they also have spicy broth Suan La Fen. Offering mouth-watering cart noodles at an affordable price, Feng Wei caters to both locals and tourists alike. If you’re ever in Hong Kong, don’t miss the chance to savor these comforting bowls of goodness! Address: Hong Kong, Mong Kok, Tung Choi St, 2J Hung Kwong Building #foodies #hongkongtravelguide

3 restaurants that are both delicious and near MTR Mong Kok, just a 300-meter walk - Ki'son Roasted Goose is a rice restaurant that has everything, including crispy pork, red pork, duck, and goose. This is a restaurant that everyone recommends to come and eat. There are many branches. This branch has only 5 tables, so you have to share with others (I'll whisper that this branch is cheaper than other branches). Opening-Closing Time: 10:00–22:00 - Mui Kee Congee is a restaurant at Fayuen Market on the 3rd floor of the food court. There are quite a few tables, mostly locals coming to eat, but there is an English menu. The restaurant's signature menu is fish congee, but we ordered congee with stuffing, which was just as delicious. I highly recommend it. Opening-Closing Time: 7:00–15:00, Closed on Tuesdays - SUSHI TAKE-OUT is another restaurant that I would like to recommend because it is both good for both price and quality. This sushi restaurant has a variety of toppings to choose from. There are both sets and individual pieces. Each piece costs 3 HKD and it's delicious too. Opening hours: 12:00–22:00 #tripfreeaccommodation #mongkok #mongkok #whattoeatinhongkong #hongkong #travelhongkong

$96 can already eat great broth chicken wings mixed with rice 😍 Slow-cooked with Jinhua ham for six hours, thick and seasoned, great taste! The iron plate set is full of portion, New Zealand ribeye steak 🥩 tender meat, served with omelette 🍳 sausage, on the spot topped with onion sauce iron plate hot! Classic side dish, stir-fried beef with bitter melon, sweet and sweet bitter melon with tender 🐮 beef slices, bean curd adds savory flavour. Next time, you can try the Michelin shrimp balls (the chef has won Michelin for this dish), fried chicken, sweet and sour pork neck, salt and pepper squid and other specialty dishes! The cha chaan teng also has beer to drink 🍺 Come and have a drink after work 😉 @lamjaicafe #Lamjaiscafe #lamjaiscafe #Yau Ma Tei Food #Mong Kok Food #Hong Kong Life #Hong Kong Tea House #Tea House #mongkok #yaumatei

This summer ☀️, let's go to The FOREST in Mong Kok and feel the Thai style~ The coconut water brand has set up a pop-up store at The FOREST in Mong Kok Step into the streets and herbal gardens of Thailand's city in one second🌴 In addition to the tuk tuk at the entrance, you can also try the newly launched Thai milk tea and herbal lemon tea✨ The two drinks are full of Thai style, really "Thai" taste! There is a photo experience area next to it, take a photo with your friends "Thai" video 🤩 Two weeks of weekend if play games to exchange gifts, and give away free samples This time I can enjoy Thai style without having to fly #HongKongGood Places #Free #SummerGood Places

There are a lot of fish and wood flowers blooming all over Hong Kong recently! Fishwood tree is also known as tree-headed cauliflower Every year from March is their blooming season Both sides of the carriageway from Prince Edward Road West to Boundary Street There are at least about 30 to 40 fishwood trees at the largest scale ~ ~ We went to the Tai Kok Tsui pedestrian flyover this time The pedestrian footbridge is located in the middle of Ocean City, Tai Kok Tsui, Mong Kok Just take Exit C4 of Mong Kok Station Walk along Argyle Street towards Ocean City Phase 3 You will see a blue flyover surrounded by fish and wood trees🦋 There were quite a few people taking pictures that day The effect taken here is very good💗 #globaltravel

The first hit of the Easter holiday! Take Kylie & Sherlyn to Cat Coffee to find cats to accompany you for lunch! Both kids are 🐱cat lovers and were excited to see so many 🐈🐈⬛ when they got there. Generally cat cafes rarely welcome children, there is no problem to play around here, while eating lunch while looking at the cats walking around, feel very chill. Most of the cats here are adopted stray cats. The cafe will help stray cats. If you are interested in adopting, you can inquire directly from the cafe. We ordered 3 "Meow's Set", which only cost a hundred dollars a snack/salad🥗 + main course + drink, and you can also play with the cat🐱, very cheap! Because the cat is the mainstay, so I didn't expect much from the food, but unexpectedly all three pastas were good 👍🏻! Kylie praised the "Pork Egg Carbonara Spaghetti🍝", and I liked the "Signature Garlic Crab Meat Mint Spaghetti", creamy texture, with a little sweetness and slight spiciness, delicious! I suggest you order the "hot chocolate", the flower grab print on the milk foam is so cute! 📣 Friends who come to play with cats🐱, you can take pictures with the cat, and then post the restaurant can provide free cat canned food. #HongKongStoreVisit #HongKongLife #HongKongCatBar #CatCafShop #HongKongCat #HongKongCat #100HouseVisitScheme #HongKongTravelStrategy #HongKongWeekendGoodSpots #HongKongCafe #HongKongCoffeeshop #HongKongMongKok #MongKokFood #CatCafe #CatOf #Easter Holiday #RegisterApril Hotel Sleep Tester

Celebrating a friend's birthday, I brought him to eat my favorite all-you-can-eat restaurant. I have been visiting this place all the time. The quality is guaranteed and I am not afraid of stepping on the thunder. The food buffet bar has a wide selection of appetizers, with Japanese conch meat/salad vegetables/sour ginger/spicy duck kidneys... there are so many choices of appetizers alone. Two large refrigerators are filled with all kinds of different flavors of drinks. The most surprising thing is that sake can be drunk as you like. Wine and delicious food, the taste is pure and delicious. Although there are not many choices of frozen seafood, it is better because it has a seawater flavour. The shrimp meat is crisp and bouncy, worth a try. Sashimi and sushi are the key parts of eating all-you-can-eat, the preparation is not sloppy at all, the presentation/selling is excellent, the sashimi is rich in freshness, fresh and textured, I am most afraid of eating plum sashimi. The seaweed hand rolls are fresh and sweet, worth recommending. Mushroom stewed flower stalks, very seasoned, the flower stalks are super thick. Durian is all you can eat, cold! It's like eating ice cream. It's fragrant and sweet. The grilled pineapple is also of high quality, sweet and sour and very appetizing. The fried food is hot and crispy when ordered. There are many choices of food, which cannot be exhausted. This issue has my favorite durian to eat, which is limited to the season. Durian lovers should not miss it. #fooddiary #foodjourney #foodguide #all-you-can-eat #Mongkokfood #Oyohi #OyohiJapaneseCooking #foodphotography Dayingki Japanese Cuisine 5/F, 655 Nathan Road, Mong Kok